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Anitha, S and Afari-Sefa, V and Kalumikiza, Z and Mhango, K and Mosha, I and Muzanila, Y and Mwangwela, A and Ochieng, J and Okori, P and Tsusaka, T W (2022) Improved household nutrition through home-grown produce and consumption of nutritious and healthy products. In: Sustainable Agricultural Intensification: A handbook for practitioners in East and Southern Africa. Sustainable Agricultural Intensification . CABI, UK, pp. 119-133. ISBN 978 1 78924 835 7
Douyon, A and Worou, O N and Diama, A and Badolo, F and Denou, R K and Touré, S and Sidibe, A and Nebie, B and Tabo, R (2022) Impact of Crop Diversification on Household Food and Nutrition Security in Southern and Central Mali. Frontiers in Sustainable Food Systems (TSI), 5. 01-11. ISSN 2571-581X
Gaddameedi, A and Sheraz, S and Kumar, A and Li, K and Pellny, T and Gupta, R and Wan, Y and Moore, K L and Shewry, P R (2022) The location of iron and zinc in grain of conventional and biofortified lines of sorghum. Journal of Cereal Science (TSI), 107. pp. 1-7. ISSN 0733-5210
Gora, M K and Kumar, S and Jat, H S and Kakraliya, S K and Choudhary, M and Dhaka, A K and Jat, R D and Kakraliya, M and Sharma, P C and Jat, M L (2022) Scalable diversification options delivers sustainable and nutritious food in Indo‑Gangetic plains. Scientific Reports, 12. pp. 1-15. ISSN 12:14371
Govindaraj, M and Kanatti, A and Rai, K N and Pfeiffer, W H and Shivade, H (2022) Association of Grain Iron and Zinc Content With Other Nutrients in Pearl Millet Germplasm, Breeding Lines, and Hybrids. Frontiers in Nutrition (TSI), 8 (746625). pp. 1-12. ISSN 2296-861X
Kumar, S and Das, A and Kasala, K and Ravula, P (2022) Micronutrient-sensitive food value chains: A systematic review of intervention strategies and impact pathways to nutritional outcomes. CAB Reviews, 17 (12). 01-14. ISSN 1749-8848 (Unpublished)
Kuyah, S and Muoni, T and Bayala, J and Chopin, P and Dahlin, A S and Hughes, K and Jonsson, M and Shalander, K and Sileshi, W and Dimobe, K and Öborn, I (2022) Grain legumes and dryland cereals for enhancing carbon sequestration in semi-arid and sub-humid agro-ecologies of Africa and South Asia. Working Paper. ICRISAT, Hyderabad.
Pujar, M and Govindaraj, M and Gangaprasad, S and Kanatti, A and Gowda, T H and Dushyantha Kumar, B M and Satish, K M (2022) Generation Mean Analysis Reveals the Predominant Gene Effects for Grain Iron and Zinc Contents in Pearl Millet. Frontiers in Plant Science (TSI), 12 (693680). pp. 1-13. ISSN 1664-462X
Rai, R K and Kumar, S S and Gupta, S S and Parasannanavar, D J and Anish, T S N and Barik, A and Varshney, R K and Rajkumar, H (2022) Shooting shadows: India’s struggle to reduce the burden of anaemia. British Journal of Nutrition, 129. pp. 416-427. ISSN 1475-2662