Items where Author is "Ochieng, J"

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Okori, P and Chirwa, R and Chisale, V and Jumbo, M B and Makumba, W and Makumbi, D and Matumba, A and Mosha, I and Munthali, W and Nadigatla, G and Ngowi, P and Njeru, J and Ochieng, J and Setimela, P and Swai, E and Tarekegne, A (2022) New high-yielding, stress-resilient, and nutritious crop varieties. In: Sustainable Agricultural Intensifcation: A handbook for practitioners in East and Southern Africa. CABI, United Kingdom, pp. 13-32. ISBN 9978 1 78924 835 7

Anitha, S and Afari-Sefa, V and Kalumikiza, Z and Mhango, K and Mosha, I and Muzanila, Y and Mwangwela, A and Ochieng, J and Okori, P and Tsusaka, T W (2022) Improved household nutrition through home-grown produce and consumption of nutritious and healthy products. In: Sustainable Agricultural Intensification: A handbook for practitioners in East and Southern Africa. Sustainable Agricultural Intensification . CABI, UK, pp. 119-133. ISBN 978 1 78924 835 7

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