Items where Subject is "Others > Legume Crops"

CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

Gumma, M K and Thenkabail, P S and Kumara Charyulu, D and Mohammed, I A and Teluguntla, P and Oliphant, A and Xiong, J and Aye, T and Whitbread, A M (2018) Mapping cropland fallow areas in Myanmar to scale up sustainable intensification of pulse crops in the farming system. GIScience & Remote Sensing (TSI), 55 (6). pp. 926-949. ISSN 1548-1603

CGIAR Research Program on Dryland Cereals

Kamara, A Y and Tofa, A I and Kyei-Boahen, S and Solomon, R and Ajeigbe, H A and Kamai, N (2018) Effects of plant density on the performance of cowpea in Nigerian savannas. Experimental Agriculture (TSI), 54 (01). pp. 120-132. ISSN 0014-4797

CGIAR Research Program on Grain Legumes

Santisree, P and Katamreddy, S and Bommineni, P R and Bhatnagar-Mathur, P and Sharma, K K (2018) Insights into Insect Resistance in Pulse Crops: Problems and Preventions. In: Pulse Improvement : Physiological, Molecular and Genetic Perspectives. Springer, pp. 137-173. ISBN 978-3-030-01742-2

CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)

Ojiewo, C O and Rubyogo, J C and Wesonga, J M and Bishaw, Z and Abang, M M and Gelalcha, S W (2018) Mainstreaming Efficient Legume Seed Systems in Eastern Africa: Challenges, opportunities and contributions towards improved livelihoods. Technical Report. FAO, Addis Ababa.

Paul, P J and Samineni, S and Thudi, M and Sajja, S and Rathore, A and Das, R R and Khan, A W and Chaturvedi, S K and Lavanya, G R and Varshney, R K and Gaur, P M (2018) Molecular Mapping of QTLs for Heat Tolerance in Chickpea. International Journal of Molecular Sciences (TSI), 19(8) (2166). pp. 1-20. ISSN 1661-6596

Sivasankar, S and Bergvinson, D and Gaur, P M and Kumar, S and Beebe, S and Tamo, M (2018) Achieving sustainable cultivation of grain legumes. Volume 2:Improving cultivation of particular grain legumes. Burleigh Dodds Series in Agricultural Science (36). Burleigh Dodds Science Publishing Limited, Cambridge, UK. ISBN 9781786761408

Varshney, R K and Thudi, M and Pandey, M K and Tardieu, F and Ojiewo, C O and Vadez, V and Whitbread, A M and Siddique, K H M and Nguyen, H T and Carberry, P S and Bergvinson, D (2018) Accelerating Genetic Gains in Legumes for the Development of Prosperous Smallholder Agriculture: Integrating Genomics, Phenotyping, Systems Modelling and Agronomy. Journal of Experimental Botany (TSI), 69 (13). pp. 3293-3312. ISSN 0022-0957

Wolde-meskel, E and Degefu, T and Gebo, B and Fikre, A and Amede, T and Ojiewo, C O (2018) Phenotypic Characteristics and Preliminary Symbiotic Effectiveness of Rhizobia Associated with Haricot Bean Growing in Diverse Locations of Southern Ethiopia. Ethiopian Journal of Crop Science, 6 (2). pp. 119-139. ISSN 2072-8506

CGIAR Research Program on Policies, Institutions, and Markets (PIM)

Kumar, R and Vikraman, S and Elias Khan, P (2018) Complexity in Technology Choices and Market Access for Pigeon Pea Growers in Semi-Arid Tropics of India. Agricultural Research. pp. 1-13. ISSN 2249-720X

CGIAR Research Program on Water, Land and Ecosystems (WLE)

Gumma, M K and Thenkabail, P S and Kumara Charyulu, D and Mohammed, I A and Teluguntla, P and Oliphant, A and Xiong, J and Aye, T and Whitbread, A M (2018) Mapping cropland fallow areas in Myanmar to scale up sustainable intensification of pulse crops in the farming system. GIScience & Remote Sensing (TSI), 55 (6). pp. 926-949. ISSN 1548-1603