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Parimi, V and Kotamraju, V and Sudini, H (2018) On-Farm Demonstrations with a Set of Good Agricultural Practices (GAPs) Proved Cost-Effective in Reducing Pre-Harvest Aflatoxin Contamination in Groundnut. Agronomy, 8(2) (10). pp. 1-13. ISSN 2073-4395
Fountain, J C and Koh, J and Yang, L and Pandey, M K and Nayak, S N and Bajaj, P and Zhuang, W J and Chen, Z Y and Kemerait, R C and Lee, R D and Chen, S and Varshney, R K and Guo, B (2018) Proteome analysis of Aspergillus flavus isolate-specific responses to oxidative stress in relationship to aflatoxin production capability. Scientific Reports (TSI), 8 (1) (3430). pp. 1-14. ISSN 2045-2322
Vijayabharathi, R and Sathya, A and Gopalakrishnan, S (2018) Extracellular biosynthesis of silver nanoparticles using Streptomyces griseoplanus SAI-25 and its antifungal activity against Macrophomina phaseolina , the charcoal rot pathogen of sorghum. Biocatalysis and Agricultural Biotechnology, 14. pp. 166-171. ISSN 1878-8181
Sharma, M and Tarafdar, A and Ghosh, R and Gopalakrishnan, S (2018) Biological Control as a Tool for Eco-friendly Management of Plant Pathogens. In: Advances in Soil Microbiology: Recent Trends and Future Prospects, Volume 2: Soil-Microbe-Plant Interaction. Springer, Singapore, pp. 153-188. ISBN 978-981-10-7379-3