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Kadiyala, M D M and Nedumaran, S and Padmanabhan, J and Gumma, M K and Gummadi, S and Srigiri, S R and Robertson, R and Whitbread, A M (2021) Modeling the potential impacts of climate change and adaptation strategies on groundnut production in India. Science of The Total Environment (TSI), 776. pp. 1-11. ISSN 0048-9697
Abadya, S and Shimelis, H and Pasupuleti, J and Mashilo, J and Chaudhari, S and Manohar, S S (2021) Assessment of the genetic diversity of groundnut ( Arachis hypogaea L.) genotypes for kernel yield, oil and fodder quantity and quality under drought conditions. Crop Science (TSI). pp. 1-18. ISSN 0011-183X
Bakari, H and Mwalongo, S and Akpo, E and Lukurugu, G A and Nzunda, J and Gekanana, R and Waithira, G and Ojiewo, C O and Varshney, R K (2021) A Business Case for Enhanced Investments in the Groundnut Value Chain in Tanzania. Working Paper. ICRISAT, Hyderabad, India.
Bhatnagar-Mathur, P and Yogendra, K and Parankusam, S and Sanivarapu, H and Prasad, K and Lingampali, S B and Sharma, K K (2021) Comparative proteomics provide insights on the basis of resistance to Aspergillus flavus infection and aflatoxin production in peanut (Arachis hypogea L.). Journal of Plant Interactions, 16 (1). pp. 494-509. ISSN 1742-9145
Gangurde, S S and Nayak, S N and Joshi, P and Purohit, S and Sudini, H K and Chitikineni, A and Hong, Y and Guo, B and Chen, X and Pandey, M K and Varshney, R K (2021) Comparative Transcriptome Analysis Identified Candidate Genes for Late Leaf Spot Resistance and Cause of Defoliation in Groundnut. International Journal of Molecular Sciences (TSI), 22 (4491). pp. 1-23. ISSN 1422-0067
Hajjarpoor, A and Kholová, J and Pasupuleti, J and Soltani, A and Burridge, J and Degala, S B and Gattu, S and Murali, T V and Garin, V and Radhakrishnan, T and Vadez, V (2021) Environmental characterization and yield gap analysis to tackle genotype-by-environment-by-management interactions and map region-specific agronomic and breeding targets in groundnut. Field Crops Research (TSI), 267. pp. 1-15. ISSN 0378-4290
Kadiyala, M D M and Nedumaran, S and Padmanabhan, J and Gumma, M K and Gummadi, S and Srigiri, S R and Robertson, R and Whitbread, A M (2021) Modeling the potential impacts of climate change and adaptation strategies on groundnut production in India. Science of The Total Environment (TSI), 776. pp. 1-11. ISSN 0048-9697
Nandi, R and Nedumaran, S and Selvaraj, A and Mazumdar, S D and Shalander, K (2021) The COVID-19 Induced Disruptions across Groundnut Value Chain: Empirical Evidence from South India. Sustainability (TSI), 13 (4). pp. 1-21. ISSN 2071-1050
Nigam, S N and Chaudhari, S and Deevi, K C and Saxena, K B and Janila, P (2021) Trends in Legume Production and Future Outlook. In: Genetic Enhancement in Major Food Legumes. Springer, Cham, Switzerland AG, pp. 7-48. ISBN 978-3-030-64500-7
Parmar, S and Deshmukh, D B and Kumar, R and Manohar, S S and Joshi, P and Sharma, V and Chaudhari, S and Variath, M T and Gangurde, S S and Bohar, R and Singam, P and Varshney, R K and Janila, P and Pandey, M K (2021) Single Seed-Based High-Throughput Genotyping and Rapid Generation Advancement for Accelerated Groundnut Genetics and Breeding Research. Agronomy (TSI), 11 (6). pp. 1-15. ISSN 2073-4395
Saxena, K B and Saxena, R K and Varshney, R K (2021) Genetic Enhancement in Major Food Legumes: An Overview. In: Genetic Enhancement in Major Food Legumes. Springer, Cham, Switzerland AG, pp. 1-6. ISBN 978-3-030-64500-7
Singh, S and Kudapa, H and Garg, V and Varshney, R K (2021) Comprehensive analysis and identification of drought-responsive candidate NAC genes in three semi-arid tropics (SAT) legume crops. BMC Genomics (TSI), 22 (1). pp. 1-23. ISSN 1471-2164