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Bohra, A and Kilian, B and Sivasankar, S and Caccamo, M and Mba, C and McCouch, S R and Varshney, R K (2021) Reap the crop wild relatives for breeding future crops. Trends in Biotechnology, 40 (4). pp. 412-431. ISSN 0167-7799
Thudi, M and Palakurthi, R and Schnable, J C and Chitikineni, A and Dreisigacker, S and Mace, E and Srivastava, R K and Satyavathi, C T and Odeny, D and Tiwari, V K and Lam, H M and Hong, Y B and Singh, V K and Li, G and Xu, Y and Chen, X and Kaila, S and Nguyen, H and Sivasankar, S and Jackson, Scott A. and Close, T J and Shubo, W and Varshney, R K (2021) Genomic resources in plant breeding for sustainable agriculture. Journal of Plant Physiology (TSI), 257. pp. 1-18. ISSN 0176-1617
Hyman, G and Barona, E and Biradar, C and Guevara, E and Dixon, J and Beebe, S and Castano, S E and Alabi, T and Gumma, M K and Sivasankar, S and Rivera, O and Espinosa, H and Cardona, J (2016) Priority regions for research on dryland cereals and legumes. F1000 Research, 05 (885). 01-18. ISSN 2046-1402
Reynolds, P W and Quilligan, E and Aggarwal, P K and Bansal, K C and Cavalieri, A J and Chapman, S C and Chapotin, S M and Datta, S K and Duveiller, E and Gill, K S and Jagadish, K S V and Joshi, A K and Koehler, A K and Kosina, P and Krishnan, S and Lafitte, R and Mahala, R S and Muthurajan, R and Paterson, A H and Prasanna, B M and Rakshit, S and Rosegrant, M W and Sharma, I and Singh, R P and Sivasankar, S and Vadez, V and Valluru, R and Vara Prasad, P V and Yadav, O P (2016) An integrated approach to maintaining cereal productivity under climate change. Global Food Security, 08 (-). 09-18. ISSN 2211-9124
Sivasankar, S and Bergvinson, D and Gaur, P M and Kumar, S and Beebe, S and Tamo, M (2018) Achieving sustainable cultivation of grain legumes. Volume 2:Improving cultivation of particular grain legumes. Burleigh Dodds Series in Agricultural Science (36). Burleigh Dodds Science Publishing Limited, Cambridge, UK. ISBN 9781786761408