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Isaacs, K and Smit, M and Samaké, B and Rattunde, F and Cissé, F and Diallo, A and Sidibe, M and Weltzien, E (2023) Participatory Evaluation of Sorghum Processing and Sensory Attributes in Mali: Methodology for Improving Food Security Outcomes from Variety Development Efforts. Sustainability (TSI), 15 (5). pp. 1-16. ISSN 2071-1050
Diallo, C and Isaacs, K and Gracen, V and Toure, A and Rattunde, E W and Danquah, E Y and Sidibe, M and Dzidzienyo, D K and Rattunde, F and Nebie, B and Sylla, A and Tongoona, P B (2018) Learning from farmers to improve sorghum breeding objectives and adoption in Mali. Journal of Crop Improvement. pp. 1-18. ISSN 1542-7528
Rattunde, H F W and Weltzien, E and Diallo, B and Diallo, A G and Sidibe, M and Toure, A O and Rathore, A and Das, R R and Leiser, W L and Toure, A (2013) Yield of Photoperiod-sensitive Sorghum Hybrids Based on Guinea-race Germplasm under Farmers’ Field Conditions in Mali. Crop Science, 53 (6). pp. 2454-2456. ISSN 1435-0653