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Yogendra, K and Sanivarapu, H and Avuthu, T and Gupta, S K and Durgalla, P and Banerjee, R and Raman, A and Tyagi, W (2024) Comparative Metabolomics to Unravel the Biochemical Mechanism Associated with Rancidity in Pearl Millet (Pennisetum glaucum L.). International Journal of Molecular Sciences (TSI), 25. pp. 1-16. ISSN 1661-6596
Avuthu, T and Sanivarapu, H and Prasad, K and Sharma, N and Sudini, H K and Yogendra, K (2024) Comparative metabolomics analysis reveals secondary cell wall thickening as a barrier to resist Aspergillus flavus infection in groundnut. Physiologia Plantarum (TSI), 176 (1). pp. 1-14. ISSN 0031-9317
Pavithran, S and Murugan, M and Mannu, J and Yogendra, K and Balasubramani, V and Sanivarapu, H and Harish, S and Natesan, S (2023) Identification of salivary proteins of the cowpea aphid Aphis craccivora by transcriptome and LC-MS/MS analyses. Insect Biochemistry and Molecular Biology, 165. ISSN 0965-1748
Prasad, K and Yogendra, K and Sanivarapu, H and Rajasekaran, K and Cary, J W and Sharma, K K and Bhatnagar-Mathur, P (2023) Multiplexed Host-Induced Gene Silencing of Aspergillus flavus Genes Confers Aflatoxin Resistance in Groundnut. Toxins (TSI), 15 (5). pp. 1-23. ISSN 2072-6651
Bhatnagar-Mathur, P and Yogendra, K and Parankusam, S and Sanivarapu, H and Prasad, K and Lingampali, S B and Sharma, K K (2021) Comparative proteomics provide insights on the basis of resistance to Aspergillus flavus infection and aflatoxin production in peanut (Arachis hypogea L.). Journal of Plant Interactions, 16 (1). pp. 494-509. ISSN 1742-9145