Items where Author is "Sanivarapu, H"

CGIAR Research Program on Grain Legumes and Dryland cereals (CRP-GLDC)

Prasad, K and Yogendra, K and Sanivarapu, H and Rajasekaran, K and Cary, J W and Sharma, K K and Bhatnagar-Mathur, P (2023) Multiplexed Host-Induced Gene Silencing of Aspergillus flavus Genes Confers Aflatoxin Resistance in Groundnut. Toxins (TSI), 15 (5). pp. 1-23. ISSN 2072-6651

Government of India - Department of Biotechnology

Bhatnagar-Mathur, P and Yogendra, K and Parankusam, S and Sanivarapu, H and Prasad, K and Lingampali, S B and Sharma, K K (2021) Comparative proteomics provide insights on the basis of resistance to Aspergillus flavus infection and aflatoxin production in peanut (Arachis hypogea L.). Journal of Plant Interactions, 16 (1). pp. 494-509. ISSN 1742-9145

Indian Council of Agricultural Research (ICAR)

Yogendra, K and Sanivarapu, H and Avuthu, T and Gupta, S K and Durgalla, P and Banerjee, R and Raman, A and Tyagi, W (2024) Comparative Metabolomics to Unravel the Biochemical Mechanism Associated with Rancidity in Pearl Millet (Pennisetum glaucum L.). International Journal of Molecular Sciences (TSI), 25. pp. 1-16. ISSN 1661-6596

Novo Nordisk Foundation

Yogendra, K and Sanivarapu, H and Avuthu, T and Gupta, S K and Durgalla, P and Banerjee, R and Raman, A and Tyagi, W (2024) Comparative Metabolomics to Unravel the Biochemical Mechanism Associated with Rancidity in Pearl Millet (Pennisetum glaucum L.). International Journal of Molecular Sciences (TSI), 25. pp. 1-16. ISSN 1661-6596