Items where Author is "Larondelle, Y"

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Number of items: 3.

Belgium

Devi, K T and Mayo, M A and Reddy, G and Emmanuel, K E and Larondelle, Y and Reddy, D V R (2001) Occurrence of ochratoxin A in black pepper, coriander, ginger and turmeric in India. Food Additives and Contaminants, 18 (9). pp. 830-835.

India

Devi, K T and Mayo, M A and Reddy, G and Emmanuel, K E and Larondelle, Y and Reddy, D V R (2001) Occurrence of ochratoxin A in black pepper, coriander, ginger and turmeric in India. Food Additives and Contaminants, 18 (9). pp. 830-835.

UK

Devi, K T and Mayo, M A and Reddy, G and Emmanuel, K E and Larondelle, Y and Reddy, D V R (2001) Occurrence of ochratoxin A in black pepper, coriander, ginger and turmeric in India. Food Additives and Contaminants, 18 (9). pp. 830-835.

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