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Keatinge, J D H and Waliyar, F and Jamnadas, R H and Moustafa, A and Andrade, M and Drechsel, P and Hughes, Jacqueline d’A and Kadirvel, P and Luther, K (2010) Relearning old lessons for the future of food—by bread alone no longer: diversifying diets with fruit and vegetables. Crop Science, 50 (1). S-51.
Low, J W and Ortiz, R and Vandamme, E and Andrade, M and Biazin, B and Grüneberg, W J (2020) Nutrient-Dense Orange-Fleshed Sweetpotato: Advances in Drought-Tolerance Breeding and Understanding of Management Practices for Sustainable Next-Generation Cropping Systems in Sub-Saharan Africa. Frontiers in Sustainable Food Systems, 4. pp. 1-22. ISSN 2571-581X