Items where Subject is "Others > Aflatoxins"

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Number of items: 14.

A

Anitha, S and Munthali, W and Msere, H W and Swai, E and Muzanila, Y and Sichone, E and Tsusaka, T W and Rathore, A and Okori, P (2017) Occurrence of aflatoxins and its management in diverse cropping systems of central Tanzania. Mycotoxin Research, 33 (4). pp. 323-331. ISSN 0178-7888

E

Eche, C O and Vabi, M B and Ekefan, E J and Ajeigbe, H A and Ocholi, F A (2017) Evaluation of different fertilizer sources for the management of aflatoxin contamination in groundnut (arachis hypogaea l.) in the southern guinea savannah agro-ecological zone of Nigeria. International Journal of Advanced Research, 5 (11). pp. 967-976. ISSN 2320-5407

F

Fountain, J C and Bajaj, P and Yang, L and Pandey, M K and Kumar, V and Jayale, A S and Chitikineni, A and Lee, R D and Scully, B T and Kemerait, R C and Varshney, R K and Guo, B (2017) Drought stress and aflatoxin contamination: transcriptional responses of Aspergillus flavus to oxidative stress are related to stress tolerance and aflatoxin production capability. In: InterDrought-V, February 21-25, 2017, Hyderabad, India.

L

Liao, B and Lei, Y and Jiang, H and Yan, L and Wan, L and Huang, L and Zhou, X and Luo, H and Chen, Y and Wang, H and Pandey, M K and Sudini, H and Upadhyaya, H D and Varshney, R K (2017) Management of aflatoxin contamination in groundnut by enhancing host-plant resistance. In: InterDrought-V, February 21-25, 2017, Hyderabad, India.

M

Magamba, K and Matumba, L and Matita, G and Gama, A P and Singano, L and Monjerezi, M and Njoroge, S M C (2017) Aflatoxin risk management in commercial groundnut products in Malawi (Sub-Saharan Africa): a call for a more socially responsible industry. Journal of Consumer Protection and Food Safety. pp. 1-8. ISSN 1661-5751

N

Nayak, S N and Agarwal, G and Pandey, M K and Sudini, H and Jayale, A S and Purohit, S and Bajaj, P and Desai, A and Wan, L and Guo, B and Liao, B and Varshney, R K (2017) Insights on host-pathogen interaction between groundnut (Arachis hypogaea) and Aspergillus flavus. In: InterDrought-V, February 21-25, 2017, Hyderabad, India.

Nayak, S N and Agarwal, G and Pandey, M K and Sudini, H and Jayale, A S and Purohit, S and Desai, A and Wan, L and Guo, B and Liao, B and Varshney, R K (2017) Aspergillus flavus infection triggered immune responses and host-pathogen cross-talks in groundnut during in-vitro seed colonization. Scientific Reports, 7 (9659). pp. 1-14. ISSN 2045-2322

Njoroge, S M C and Matumba, L and Kanenga, K and Siambi, M and Waliyar, F and Maruwo, J and Machinjiri, N and Monyo, E S (2017) Aflatoxin B1 levels in groundnut products from local markets in Zambia. Mycotoxin Research. pp. 1-7. ISSN 0178-7888

R

Ravi Teja, M and Vijay Krishna Kumar, K and Srilakshmi, P and Sudini, H and Kishore Varma, P and Koteswara Rao, R (2017) Detection of Toxigenic and Atoxigenic Strains of Aspergillus flavus in Telangana and Andhra Pradesh. International Journal of Pure & Applied Bioscience, 5 (6). pp. 663-673. ISSN 2320 – 7051

Ravi Teja, M and Vijay Krishna Kumar, K and Srilakshmi, P and Sudini, H and Kishore Varma, P and Koteswara Rao, S R (2017) Prevalence of Aspergillus flavus Infection and Aflatoxin Contamination of Groundnut in Telangana and Andhra Pradesh. International Journal of Pure & Applied Bioscience, 5 (5). pp. 1603-1614. ISSN 2320 – 7051

S

Sharma, K K and Pothana, A and Prasad, K and Shah, D and Kaur, J and Bhatnagar, D and Chen, Z Y and Raruang, Y and Cary, J W and Rajasekaran, K and Sudini, H and Bhatnagar-Mathur, P (2017) Peanuts that keep aflatoxin at bay: a threshold that matters. Plant Biotechnology Journal. pp. 1-10. ISSN 14677644

Sibakwe, C B and Kasambara-Donga, T and Njoroge, S M C and Msuku, W A B and Mhang, W G and Brandenburg, R L and Jordan, D L (2017) The Role of Drought Stress on Aflatoxin Contamination in Groundnuts (Arachis hypogea L.) and Aspergillus flavus Population in the Soil. Modern Agricultural Science and Technology, 3 (5-6). pp. 22-29. ISSN 2375-9402

Sudini, H and Thirumalaisamy, P P and Naik, M K and Vemana, K and Sundravadana, S and Mangala, U N and Vijay Krishna Kumar, K (2017) Investigations on prevalence of aflatoxin contamination in major groundnut growing states of India, influence of soil characteristics and farmers’ level of awareness. In: InterDrought-V, February 21-25, 2017, Hyderabad, India.

W

Wenndt, A and Sudini, H and Nelson, R (2017) Establishing a baseline dataset of factors associated with mycotoxin risk in Indian village food systems. Phytopathology, 107 (2). p. 13.

This list was generated on Wed Apr 1 16:22:55 2020 UTC.