Wani, S P and Sawargaonkar, S L and Pavani, E and Rao, S S and Sharma, H C (2013) Production technologies for enhancing sweet sorghum yields. In: Developing a Sweet Sorghum Ethanol Value Chain. International Crops Research Institute for the Semi-Arid Tropics, Patancheru, Andhra Pradesh, India, pp. 45-62. ISBN 978-92-9066-555-7
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Abstract
Adoption of good crop and soil management practices are important for maximum productivity and to make the system sustainable in the long run. This chapter describes the cultivars and good cultural practices that are to be followed to raise successful crops in farmers’ fields thereby achieving higher yields
Item Type: | Book Section |
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Divisions: | UNSPECIFIED |
CRP: | UNSPECIFIED |
Subjects: | Mandate crops > Sorghum Others > Agriculture-Farming, Production, Technology, Economics |
Depositing User: | Mr Sanat Kumar Behera |
Date Deposited: | 29 Jan 2014 03:42 |
Last Modified: | 29 Jan 2014 03:42 |
URI: | http://oar.icrisat.org/id/eprint/7427 |
Acknowledgement: | UNSPECIFIED |
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