Production technologies for enhancing sweet sorghum yields

Wani, S P and Sawargaonkar, S L and Pavani, E and Rao, S S and Sharma, H C (2013) Production technologies for enhancing sweet sorghum yields. In: Developing a Sweet Sorghum Ethanol Value Chain. International Crops Research Institute for the Semi-Arid Tropics, Patancheru, Andhra Pradesh, India, pp. 45-62. ISBN 978-92-9066-555-7

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Abstract

Adoption of good crop and soil management practices are important for maximum productivity and to make the system sustainable in the long run. This chapter describes the cultivars and good cultural practices that are to be followed to raise successful crops in farmers’ fields thereby achieving higher yields

Item Type: Book Section
Divisions: UNSPECIFIED
CRPS: UNSPECIFIED
Subjects: Mandate crops > Sorghum
Others > Agriculture-Farming, Production, Technology, Economics
Depositing User: Mr Sanat Kumar Behera
Date Deposited: 29 Jan 2014 03:42
Last Modified: 29 Jan 2014 03:42
URI: http://oar.icrisat.org/id/eprint/7427
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