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Dorcas, K and Koech, O K and Kinama, J M and Chemining’wa, G N and Ojulong, H F (2019) Sorghum production practices in an integrated crop-livestock production system in Makueni county, eastern Kenya. Tropical and Subtropical Agroecosystems, 22 (1). pp. 13-23. ISSN 1870-0462
Segnini, A and Posadas, A and Lopes da Silva, W T and Milori, D M B P and Gavilan, C and Claessens, L and Quiroz, R (2019) Quantifying soil carbon stocks and humification through spectroscopic methods: A scoping assessment in EMBU-Kenya. Journal of Environmental Management (TSI), 234. pp. 476-483. ISSN 03014797
Varshney, R K and Ojiewo, C O and Monyo, E (2019) A decade of Tropical Legumes projects: Development and adoption of improved varieties, creation of market-demand to benefit smallholder farmers and empowerment of national programmes in sub-Saharan Africa and South Asia. Plant Breeding (TSI), 138 (4). pp. 379-388. ISSN 01799541
Kiome, R and Bamanya, B and Wamwere-Njoroge, G and Rao, J and Audi, P and Parker, M and Muoki, P (2019) Developing value chains to farming as business with technology and innovations in Kenya. In: The Accelerated Value Chain Development program National conference report, April 26–27, 2018.