 | Up a level |
ICRISAT, - (2018) Stories of Impact from the drought tolerant crops value chain. Project Report. ICRISAT.
Kalungu, J W and Leal Filho, W (2018) Adoption of appropriate technologies among smallholder farmers in Kenya. Climate and Development (TSI), 10 (1). pp. 84-96. ISSN 1756-5529
Kangai Munene, A and Nzuve, F and Ambuko, J and Odeny, D A (2018) Heritability Analysis and Phenotypic Characterization of Spider Plant (Cleome gynandra L.) for Yield. Advances in Agriculture, 2018 (856842). pp. 1-11. ISSN 2356-654X
Muruiki, R and Kimurto, P and Vandez, V and Gangarao, N V P R and Silim, S and Siambi, M (2018) Effect of Drought Stress on Yield Performance of Parental Chickpea Genotypes in Semi-arid Tropics. Journal of Life Sciences, 12 (3). pp. 159-168. ISSN 19347391
Ognakossan, K E and Mutungi, C M and Otieno, T O and Affognon, H D and Sila, D N and Owino, W O (2018) Quantitative and quality losses caused by rodents in on-farm stored maize: a case study in the low land tropical zone of Kenya. Food Security (TSI). pp. 1-13. ISSN 1876-4517
Orr, A (2018) Killing the goose? The value chain for sorghum beer in Kenya. Journal of Agribusiness in Developing and Emerging Economies, 8 (1). pp. 34-53. ISSN 2044-0839
Speranza, C I and Bikketi, E (2018) Engaging with Gender in Water Governance and Practice in Kenya. In: Water Security Across the Gender Divide. Water Security in a New World book series (WSEC) . Springer, pp. 125-150. ISBN 978-3-319-64044-0
Verkaart, S and Mausch, K and Harris, D (2018) Who are those people we call farmers? Rural Kenyan aspirations and realities. Development in Practice, 28 (4). pp. 468-479. ISSN 0961-4524
Wafula, W N and Korir, N and Ojulong, H and Siambi, M and Gweyi-Onyango, J (2018) Protein, Calcium, Zinc, and Iron Contents of Finger Millet Grain Response to Varietal Differences and Phosphorus Application in Kenya. Agronomy (TSI), 8(2) (24). pp. 1-9. ISSN 2073-4395