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Divya, C and Gaurav, A and Hui, W and Pandey, M K and Culbreath, A K and Varshney, R K and Guo, B (2019) Molecular markers and genomic resources for disease resistance in peanut-A review. Legume Research - An International Journal, 42 (2). pp. 137-144. ISSN 0250-5371
Anusha, B G and Gopalakrishnan, S and Naik, M K and Sharma, M (2019) Evaluation of Streptomyces spp. and Bacillus spp. for biocontrol of Fusarium wilt in chickpea (Cicer arietinum L.). Archives of Phytopathology and Plant Protection. pp. 1-26. ISSN 0323-5408
Gopalakrishnan, S and Srinivas, V (2019) Management of Soil-Borne Diseases of Grain Legumes Through Broad-Spectrum Actinomycetes Having Plant Growth-Promoting and Biocontrol Traits. In: Plant Microbe Interface. Springer, pp. 129-144. ISBN 978-3-030-19830-5
Sharma, M and Ghosh, R and Tarafdar, A and Rathore, A and Chobe, D R and Anil Kumar, V and Gaur, P M and Samineni, S and Gupta, O and Singh, N P and Saxena, D R and Saifulla, M and Pithia, M S and Ghante, P H and Mahalinga, D M and Upadhyay, J B and Harer, P N (2019) Exploring the Genetic Cipher of Chickpea (Cicer arietinum L.) Through Identification and Multi-environment Validation of Resistant Sources Against Fusarium Wilt (Fusarium oxysporum f. sp. ciceris). Frontiers in Sustainable Food Systems, 3 (78). pp. 1-12. ISSN 2571-581X