Items where Subject is "Others > Food Production"

CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

van Ittersum, M K and van Bussel, L G J and Wolf, J and Grassini, P and van Wart, J and Guilpart, N and Claessens, L and de Groot, H and Wiebe, K and Mason-D’Croz, D and Yang, H and Boogaard, H and van Oort, P A J and van Loon, M P and Saito, K and Adimo, O and Adjei-Nsiah, S and Agali, A and Bala, A and Chikowo, R and Kaizzi, K and Kouressy, M and Makoi, J H J R and Ouattara, K and Tesfaye, K and Cassman, K G (2016) Can sub-Saharan Africa feed itself? Proceedings of the National Academy of Sciences, 113 (52). pp. 14964-14969. ISSN 0027-8424

CGIAR Research Program on Grain Legumes

Foyer, C H and Lam, H M and Nguyen, H T and Siddique, K H M and Varshney, R K and Colmer, T D and Cowling, W and Bramley, H and Mori, T A and Hodgson, J M and Cooper, J W and Miller, A J and Kunert, K and Vorster, J and Cullis, C and Ozga, J A and Wahlqvist, M L and Liang, Y and Shou, H and Shi, K and Yu, J and Fodor, N and Kaiser, B N and Wong, F L and Valliyodan, B and Considine, M J (2016) Neglecting legumes has compromised human health and sustainable food production. Nature Plants, 2 (16112). 01-10. ISSN 2055-0278