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Number of items: 2.

APAU(Hyderabad)

Roy, Sarbani (1985) Protein and Energy Availability of Processed Sorghum Product. PHD thesis, Andhra Pradesh Agricultural University.

ICRISAT(Patancheru)

Roy, Sarbani (1985) Protein and Energy Availability of Processed Sorghum Product. PHD thesis, Andhra Pradesh Agricultural University.

This list was generated on Sat Nov 23 08:31:54 2024 UTC.