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Number of items: 2.

APAU(Hyderabad)

Roy, Sarbani (1985) Protein and Energy Availability of Processed Sorghum Product. PHD thesis, Andhra Pradesh Agricultural University.

ICRISAT(Patancheru)

Roy, Sarbani (1985) Protein and Energy Availability of Processed Sorghum Product. PHD thesis, Andhra Pradesh Agricultural University.

This list was generated on Thu Jan 8 22:58:24 2026 UTC.