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Kumar, S and Das, A and Kasala, K and Ridoutt, B and Patan, E K and Bogard, J and Ravula, P and Pramanik, S and Lim-Camacho, L and Nedumaran, S (2023) Assessing the rural food environment for advancing sustainable healthy diets: Insights from India. Journal of Agriculture and Food Research. ISSN 2311-2476 (In Press)
Kumar, S and Das, A and Kasala, K and Ridoutt, B and Patan, E K and Bogard, J and Ravula, P and Pramanik, S and Lim-Camacho, L and Nedumaran, S (2023) Assessing the rural food environment for advancing sustainable healthy diets: Insights from India. Journal of Agriculture and Food Research. ISSN 2311-2476 (In Press)
Pal, B D and Kumar, S and Patan, E K (2022) Investment planning to minimize climate risk in agricultural production: an optimization model for a semi-arid region in India. Climate Policy (TSI), 23. pp. 1-18. ISSN 1469-3062
Deb Pal, B and Shalander, K and Patan, E K (2020) Investment Planning to Minimize Climate Risk in Agricultural Production. Discussion Paper. International Food Policy Research Institute (IFPRI), India.
Kumar, S and Ramarao, C A and Patan, E K and Paresh, S and Whitbread, A M (2018) Potential of farm level rainwater harvesting for enhancing resilience of dryland farming systems in India. In: Global Water Security Conference for Agriculture and Natural Resources, 3-6 Oct, 2018, Hyderabad, India. (Submitted)
Kumar, S and Pramanik, S and Patan, E K and Garg, K K and Das, A and Anantha, K H and Singh, R and Jat, M L Identifying entry points for agricultural transformation – a multidimensional analysis of farming systems in Maharashtra state of India. In: 32nd International Conference of Agricultural Economists - Transformation Towards Sustainable Agri-Food Systems, 02-07 Aug 2024, New Delhi, India. (Submitted)
Kumar, S and Das, A and Kasala, K and Ridoutt, B and Patan, E K and Bogard, J and Ravula, P and Pramanik, S and Lim-Camacho, L and Nedumaran, S (2023) Assessing the rural food environment for advancing sustainable healthy diets: Insights from India. Journal of Agriculture and Food Research. ISSN 2311-2476 (In Press)