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Jump to: Millets | Molecular Biology
Number of items: 2.

Millets

Ingle, K P and Thakur, N and Moharil, M P and Suprasanna, P and Awio, B and Narkhede, G and Kumar, P K and Ceasar, S A and Abdi, G (2023) Current Status and Future Prospects of Molecular Marker Assisted Selection (MAS) in Millets. In: Nutriomics of Millet Crops. Environment & Agriculture, Food Science & Technology, 1 (1). CRC Press, Boca Raton, pp. 1-21. ISBN 9781003275657

Molecular Biology

Ingle, K P and Thakur, N and Moharil, M P and Suprasanna, P and Awio, B and Narkhede, G and Kumar, P K and Ceasar, S A and Abdi, G (2023) Current Status and Future Prospects of Molecular Marker Assisted Selection (MAS) in Millets. In: Nutriomics of Millet Crops. Environment & Agriculture, Food Science & Technology, 1 (1). CRC Press, Boca Raton, pp. 1-21. ISBN 9781003275657

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