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Ravula, P and Kasala, K and Pramanik, S and Selvaraj, A (2023) Stunting and undernutrition among adolescent girls of indigenous communities in Telangana, India: A cross-sectional study. In: CGIAR GENDER Conference 'From Research to Impact: Towards just and resilient agri-food systems', 9-12 October 2023, New Delhi, India.
Ravula, P and Kasala, K and Ray, S (2020) Impact of COVID-19 on food security: Insights from Telangana, India. Agricultural Economics Research Review, 33 (167). pp. 167-168. ISSN 0974-0279
Das, A and Kumar, S and Kasala, K and Nedumaran, S and Paithankar, P and Kumar, Abhay and Jain, A and Avinandan, V (2023) ICRISAT AND WFP: India Working Paper Effects of Climate Change on Food Security and Nutrition in India A Systematic Review. Working Paper. World Food Programme.
Kumar, S and Das, A and Kasala, K and Ridoutt, B G (2023) Shaping food environments to support sustainable healthy diets in low and middle-income countries. Frontiers in Sustainable Food Systems (TSI), 7. 01-06. ISSN 2571-581X
Kumar, S and Das, A and Kasala, K and Ridoutt, B and Patan, E K and Bogard, J and Ravula, P and Pramanik, S and Lim-Camacho, L and Nedumaran, S (2023) Assessing the rural food environment for advancing sustainable healthy diets: Insights from India. Journal of Agriculture and Food Research. ISSN 2311-2476 (In Press)
Das, A and Kumar, S and Kasala, K and Nedumaran, S and Paithankar, P and Kumar, Abhay and Jain, A and Avinandan, V (2023) ICRISAT AND WFP: India Working Paper Effects of Climate Change on Food Security and Nutrition in India A Systematic Review. Working Paper. World Food Programme.
Ravula, P and Kasala, K and Ray, S (2020) Impact of COVID-19 on food security: Insights from Telangana, India. Agricultural Economics Research Review, 33 (167). pp. 167-168. ISSN 0974-0279
Ravula, P and Kasala, K and Duche, V and Potta, B (2024) Millets for Nutrition. Other. ICRISAT, Hyderabad.
Das, A and Kasala, K and Kumar, S (2023) Gender inclusive food systems for sustainable healthy diets in low and middle-income countries. Agroecology and Sustainable Food Systems, 47. pp. 1052-1074. ISSN 2168-3573
Kasala, K and Roy, R P and Das, A (2023) Is there any relationship between gender inequality and nutrition? Experience from India. In: Gender Inequality and its Implications on Education and Health. Emerald Publishing Limited, pp. 31-41. ISBN 978-1-83753-180-6
Kumar, S and Das, A and Kasala, K and Ridoutt, B G (2023) Shaping food environments to support sustainable healthy diets in low and middle-income countries. Frontiers in Sustainable Food Systems (TSI), 7. 01-06. ISSN 2571-581X
Kumar, S and Das, A and Kasala, K and Ridoutt, B and Patan, E K and Bogard, J and Ravula, P and Pramanik, S and Lim-Camacho, L and Nedumaran, S (2023) Assessing the rural food environment for advancing sustainable healthy diets: Insights from India. Journal of Agriculture and Food Research. ISSN 2311-2476 (In Press)
Das, A and Kumar, S and Kasala, K and Nedumaran, S and Paithankar, P and Kumar, Abhay and Jain, A and Avinandan, V (2023) ICRISAT AND WFP: India Working Paper Effects of Climate Change on Food Security and Nutrition in India A Systematic Review. Working Paper. World Food Programme.
Kumar, S and Das, A and Kasala, K and Ravula, P (2022) Micronutrient-sensitive food value chains: A systematic review of intervention strategies and impact pathways to nutritional outcomes. CAB Reviews, 17 (12). 01-14. ISSN 1749-8848 (Unpublished)
Das, A and Kasala, K and Kumar, S (2023) Gender inclusive food systems for sustainable healthy diets in low and middle-income countries. Agroecology and Sustainable Food Systems, 47. pp. 1052-1074. ISSN 2168-3573
Ravula, P and Kasala, K and Pramanik, S and Selvaraj, A (2023) Stunting and undernutrition among adolescent girls of indigenous communities in Telangana, India: A cross-sectional study. In: CGIAR GENDER Conference 'From Research to Impact: Towards just and resilient agri-food systems', 9-12 October 2023, New Delhi, India.
Kasala, K and Roy, R P and Das, A (2023) Is there any relationship between gender inequality and nutrition? Experience from India. In: Gender Inequality and its Implications on Education and Health. Emerald Publishing Limited, pp. 31-41. ISBN 978-1-83753-180-6
Ravula, P and Kasala, K and Pramanik, S and Selvaraj, A (2024) Stunting and Underweight among Adolescent Girls of Indigenous Communities in Telangana, India: A Cross-Sectional Study. Nutrients (TSI), 16. 01-18. ISSN 2072-6643
Kasala, K and Roy, R P and Das, A (2023) Is there any relationship between gender inequality and nutrition? Experience from India. In: Gender Inequality and its Implications on Education and Health. Emerald Publishing Limited, pp. 31-41. ISBN 978-1-83753-180-6
Kumar, S and Das, A and Kasala, K and Ridoutt, B and Patan, E K and Bogard, J and Ravula, P and Pramanik, S and Lim-Camacho, L and Nedumaran, S (2023) Assessing the rural food environment for advancing sustainable healthy diets: Insights from India. Journal of Agriculture and Food Research. ISSN 2311-2476 (In Press)
Das, A and Kumar, S and Kasala, K and Nedumaran, S and Paithankar, P and Kumar, Abhay and Jain, A and Avinandan, V (2023) ICRISAT AND WFP: India Working Paper Effects of Climate Change on Food Security and Nutrition in India A Systematic Review. Working Paper. World Food Programme.
Ravula, P and Kasala, K and Pramanik, S and Selvaraj, A (2024) Stunting and Underweight among Adolescent Girls of Indigenous Communities in Telangana, India: A Cross-Sectional Study. Nutrients (TSI), 16. 01-18. ISSN 2072-6643
Ravula, P and Kasala, K and Duche, V and Potta, B (2024) Millets for Nutrition. Other. ICRISAT, Hyderabad.
Ravula, P and Kasala, K and Ray, S (2020) Impact of COVID-19 on food security: Insights from Telangana, India. Agricultural Economics Research Review, 33 (167). pp. 167-168. ISSN 0974-0279
Ravula, P and Kasala, K and Ray, S (2020) Impact of COVID-19 on food security: Insights from Telangana, India. Agricultural Economics Research Review, 33 (167). pp. 167-168. ISSN 0974-0279
Kumar, S and Das, A and Kasala, K and Ravula, P (2022) Micronutrient-sensitive food value chains: A systematic review of intervention strategies and impact pathways to nutritional outcomes. CAB Reviews, 17 (12). 01-14. ISSN 1749-8848 (Unpublished)