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Melesse, M B and Akpo, E and Ojiewo, C O and Afari-Sefa, V (2023) Empowering local partners for inclusive and sustainable agricultural development — experiences from the Tropical Legumes Project in Africa. A Better World, 9. pp. 66-69. ISSN 978-1-9160325-6-9
Mazumdar, S D and Selvaraj, A and Durgalla, P and Mane, H and Nedumaran, T and Nancy, D and Afari-Sefa, V (2023) Transforming tribal communities in Telangana, India, into strategic business enterprises — a paradigm for inclusive growth. A Better World, 9. pp. 54-57. ISSN 978-1-9160325-6-9
Tignegre, J B D L S and Traore, A S and Konate, M and Zaato, P A and Diarra, B G and Hanson, P and Kizito, F and Birhanu, Z B and Afari-Sefa, V (2022) Bulb Yield Stability Study of Onion Lines over Locations and Seasons in Ghana and Mali. Agronomy (TSI), 12. 01-10. ISSN 2073-4395
Melesse, M B and Miriti, P and Muricho, G and Ojiewo, C O and Afari-Sefa, V (2023) Adoption and impact of improved groundnut varieties on household food security in Nigeria. Journal of Agriculture and Food Research, 14. pp. 1-11. ISSN 2666-1543
Manga, L A A and Kamga, R T and Bidogeza, J and Afari-Sefa, V and Mono, J B A (2023) Effects of urbanisation on urban residents’ perception of vegetable production in Yaoundé, Cameroon. Landscape Research, 48 (6). pp. 725-740. ISSN 0142-6397
Mazumdar, S D and Afari-Sefa, V and Selvaraj, A and Durgalla, P and Seetha, A and Nedumaran, T and Nancy, D and Mane, H and Bhattacharjee, S and Swamikannu, N and Raman, A and Banerjee, R and Padmanabhan, J and Bose, D (2024) Effectiveness of Millet-Pulse-Groundnut Based Formulations in Improving the Growth of Pre-school Tribal Children in Telangana State, India. Preprints. pp. 1-16.