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    Anitha, S and Htut, T T and Tsusaka, T W and Jalagam, A and Kane-Potaka, J (2019) Potential for smart food products in rural Myanmar: use of millets and pigeonpea to fill the nutrition gap. Journal of the Science of Food and Agriculture (TSI), 100 (1). pp. 394-400. ISSN 0022-5142

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