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Adikini, S and Kakeeto, R and Senabulya, S and Adriko, J and Okinong, D and Aita, A M and Zaake, E and Ojulong, H F and Odeny, D A and Kasule, F (2026) Distribution, conservation, and indigenous knowledge of finger millet germplasm in different agroecologies in Uganda. Frontiers in Sustainable Food Systems (TSI), 9. pp. 1-19. ISSN 2571-581X
Agegnehu, G and Desta, G and Legesse, G and Amare, T and Agumas, B and Meseret, A and Alemu, E and Bazie, Z and Abera, A and Adissie, S and Bulo, F and Demiss, M and Sebnie, W and Birhanu, H and Chala, G and Alemayehu, B and Melak, E and Hundessa, M and Ayalew, B and Degefu, T and Fayisa, T and Harawa, R and Amede, T (2026) Yield-limiting nutrients for enhancing teff production in contrasting landscape positions and rainfall contexts. Engineering Agriculture, 13 (5). pp. 1-21. ISSN 2097-7654
Desta, G (2026) Tillage Practices and Their Benefits for a Resilient Soil Environment in Ethiopia. In: Tillage Research - New Systems for Sustainable Crop Production. Agricultural Sciences, 1 . IntechOpen Limited, London, UK, pp. 1-12. ISBN 978-1-83635-291-4
Falk, T and Tui, S H and Hauser, M and Sixpence, C P and Quembo, C J (2026) Intervening in complex food systems: how outcome mapping of multi-actor platforms traces change in central Mozambique. The Journal of Agricultural Education and Extension, 46. pp. 1-29. ISSN 1389-224X
Silva, J V and Ndour, A and Assefa, B and Desta, G and Mesfin, T and Ebrahim, M and Abera, W and Tamene, L and Nayak, H S and Sida, T S and Tesfaye, K (2026) Yield constraints in Ethiopia’s cereal production systems. Field Crops Research (TSI), 342. pp. 1-13. ISSN 0378-4290
Wole, A and Nebiyu, A and Agegnehu, G and Ousman, Y (2026) Enhanced grain quality of malt barley (Hordeum distichon L.) in response to mixed use of organic compost and mineral nitrogen rates. PLoS ONE (TSI), 21 (2). pp. 1-27. ISSN 1932-6203