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Anitha, S and Tsusaka, T W and Givens, D I and Kane-Potaka, J and Botha, R and Sulaiman, N L B and Upadhyay, S and Vetriventhan, M and Rajendran, A and Parasannanavar, D J and Longvah, T and Subramaniam, K and Bhandari, R K (2024) Does millet consumption contribute to raising blood hemoglobin levels compared to regular refined staples?: a systematic review and meta-analysis. Frontiers in Nutrition (TSI), 11. 01-07. ISSN 2296-861X
Anitha, S and Tsusaka, T W and Botha, R and Givens, D I and Rajendran, A and Parasannanavar, D J and Subramaniam, K and Bhandari, R K and Kane-Potaka, J (2024) Impact of regular consumption of millets on fasting and post-prandial blood glucose level: a systematic review and meta-analysis. Frontiers in Sustainable Food Systems (TSI), 7. 01-07. ISSN 2571-581X
Anitha, S and Givens, D I and Subramaniam, K and Upadhyay, S and Kane-Potaka, J and Vogtschmidt, Y D and Botha, R and Tsusaka, T W and Nedumaran, S and Rajkumar, H and Rajendran, A and Parasannanavar, D J and Vetriventhan, M and Bhandari, R K (2022) Can Feeding a Millet-Based Diet Improve the Growth of Children?—A Systematic Review and Meta-Analysis. Nutrients (TSI), 14 (1). pp. 1-16. ISSN 2072-6643
Anitha, S and Kane-Potaka, J and Botha, R and Givens, D. I and Sulaiman, N L B and Upadhyay, S and Vetriventhan, M and Tsusaka, T W. and Parasannanavar, D J. and Longvah, T and Rajendran, A and Subramaniam, K and Bhandari, R K (2021) Millets Can Have a Major Impact on Improving Iron Status, Hemoglobin Level, and in Reducing Iron Deficiency Anemia–A Systematic Review and Meta-Analysis. Frontiers in Nutrition (TSI), 8 (725529). ISSN 2296-861X
Anitha, S and David, I G and Botha, R and Kane-Potaka, J and Sulaiman, N L B and Tsusaka, T W and Subramaniam, K and Rajendran, A and Parasannanavar, D J. and Bhandari, R K (2021) Calcium from Finger Millet—A Systematic Review and Meta-Analysis on Calcium Retention, Bone Resorption, and In Vitro Bioavailability. Sustainability (TSI), 13 (8677). ISSN 2071-1050
Anitha, S and Kane-Potaka, J and Tsusaka, T W and Botha, R and Ananthan, R and Givens, I D and Parasannanavar, D J and Subramaniam, K and Prasad, K D V and Vetriventhan, M and Bhandari, R J (2021) A Systematic Review and Meta-Analysis of the Potential of Millets for Managing and Reducing the Risk of Developing Diabetes Mellitus. Frontiers in Nutrition (TSI), 8 (687428). ISSN 2296-861X
Waliyar, F and Reddy, S V and Subramaniam, K and Reddy, T Y and Devi, K R and Craufurd, P Q and Wheeler, T R (2003) Importance of mycotoxins in food and feed in India. Aspects of Applied Biology, 68. pp. 147-154.
Prasada Rao, R D V J and Reddy, A S and Reddy, S V and Devi, K T and Rao, S C and Kumar, V M and Subramaniam, K and Reddy, T Y and Nigam, S N and Reddy, D V R (2003) The host range of Tobacco streak virus in India and transmission by thrips. Annals of Applied Biology, 142 (3). pp. 365-368. ISSN 1744-7348
Reddy, A S and Rao, R D V J P and Devi, K T and Reddy, S V and Mayo, M A and Roberts, I and Satyanarayana, T and Subramaniam, K and Reddy, D V R (2002) Occurrence of Tobacco streak virus on peanut (Arachis hypogaea) in India. Plant Disease, 86 (2). pp. 173-178.