 | Up a level |
Sab, S and Lokesha, R and Mannur, D M and Somasekhar, S and Jadhav, K and Mallikarjuna, B P and Laxuman, C and Yeri, S and Valluri, V and Bajaj, P and Chitikineni, A and Vemula, A K and Rathore, A and Varshney, R K and Shankergoud, I and Thudi, M (2020) Genome-Wide SNP Discovery and Mapping QTLs for Seed Iron and Zinc Concentrations in Chickpea (Cicer arietinum L.). Frontiers in Nutrition (TSI), 7 (559120). pp. 1-9. ISSN 2296-861X
Guru Prasad, G R and Naik, M K and Sudini, H and Sunkad, G and Bheemanna, H and Shankergoud, I (2018) Estimation of Aflatoxin Content in Chilli Samples Collected from Cold Storage and Market. International Journal of Current Microbiology and Applied Sciences, 7 (2). pp. 3228-3232. ISSN 23197692