 | Up a level |
Parthasarathy Rao, P and Deevi, K C and Birthal, P S (2021) Enabling Markets, Trade and Policies for Enhancing Sorghum Uptake. In: Sorghum in the 21st Century: Food – Fodder – Feed – Fuel for a Rapidly Changing World. Springer Nature, Singapore, pp. 17-39. ISBN 978-981-15-8248-6
Parthasarathy Rao, P and Basavaraj, G (2015) Status and prospects of millet utilization in India and global scenario. In: Millets : Promotion for Food, Feed, Fodder, Nutritional and Environment Security, Proceedings of Global Consultation on Millets Promotion for Health & Nutritional Security. Society for Millets Research, ICAR Indian Institute of Millets Research, Hyderabad, pp. 197-209. ISBN 8189335529
Basavaraj, G and Parthasarathy Rao, P and Achoth, L and Lagesh, - and Pokharkar, V G and Gupta, S K and Ashok Kumar, A (2015) Understanding Trait Preferences of Farmers for Post-Rainy Sorghum and Pearl Millet in India - A Conjoint Analysis. Indian Journal of Agricultural Economics, 70 (1). pp. 130-143. ISSN 0019-5014
Deb, U and Nagaraj, N and Kumar, R and Bhattarai, M and Padmaja, R and Parthasarathy Rao, P and Bantilan, C (2014) Dynamics of Rural Labor Markets in India: Implications for Inclusive Development Strategy. ICRISAT Policy Brief, 27. pp. 1-12.
Srinivas Rao, M and Bantilan, M C S and Parthasarathy Rao, P (2014) Inclusive Market Oriented Development (IMOD) at ICRISAT. Monograph. International Crops Research Institute for the Semi-Arid Tropics, Hyderabad. (Unpublished)
Ravinder Reddy, Ch and Ashok Kumar, A and Reddy, B V S and Karuppan Chetty, S M and Sharma, K K and Gowda, C L L and Parthasarathy Rao, P and Wani, S P and Rao, S S and Umakant, A V and Srinivas, I and Ahmed, K and Michael, B and Ramana Reddy, A and Palaniswami, A R (2009) Establishment and maintenance of decentralized sweet sorghum crushing-cumsyrup making unit. Project Report. International Crops Research Institute for the Semi-Arid Tropics.