Items where Author is "Nandigam, S"

    Up a level
    Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
    Group by: Item Type | Funders | Country | Date
    Jump to: This research was supported by the CGIAR Research Program on Grain Legumes and Dryland Cereals, and Indian Council of Agricultural Research-ICRISAT collaborative project.
    Number of items: 1.

    This research was supported by the CGIAR Research Program on Grain Legumes and Dryland Cereals, and Indian Council of Agricultural Research-ICRISAT collaborative project.

    Srungarapu, R and Mohammad, L A and Mahendrakar, M D and Chand, U and Venkata, R J and Kondamudi, K P and Nandigam, S and Vemula, A K and Samineni, S (2022) Genetic variation for grain protein, Fe and Zn content traits in chickpea reference set. Journal of Food Composition and Analysis (TSI), 114. pp. 1-8. ISSN 0889-1575

    This list was generated on Tue Dec 24 01:00:48 2024 UTC.
    OAR@ICRISAT is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.