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Mbeyagala, E K and Karimi, R and Binagwa, P H and Amuge, E S and Vemula, A K and Nair, R M (2023) Yield and Mineral Composition among Mungbean [Vigna radiata (L.) R. Wilczek] Genotypes Grown in Different Agroecologies in East Africa. International Journal of Agronomy, 2023. pp. 1-17. ISSN 1687-8167
Manickam, R and Kaur, D P and Vemula, A K and Rathore, A and Unkovich, M and Bellotti, W and Kumar, A and Gorai, B and Nair, R M (2023) Diversifying vegetable production systems for improving the livelihood of resource poor farmers on the East Indian Plateau. Frontiers in Sustainable Food Systems (TSI), 7. 01-15. ISSN 2571-581X
Nair, R M and Yan, M and Vemula, A K and Rathore, A and Zonneveld, M V and Schafleitner, R (2022) Development of core collections in soybean on the basis of seed size. Legume Science, 5 (1). pp. 1-6. ISSN 2639-6181
Pandey, A K and Yee, M and Win, M M and Moh Lwin, H M and Adapala, G and Rathore, A and Sheu, Z M and Nair, R M (2021) Identification of new sources of resistance to dry root rot caused by Macrophomina phaseolina isolates from India and Myanmar in a mungbean mini-core collection. Crop Protection (TSI), 143. pp. 1-12. ISSN 0261-2194
Pandey, A K and Burlakoti, R R and Rathore, A and Nair, R M (2020) Morphological and molecular characterization of Macrophomina phaseolina isolated from three legume crops and evaluation of mungbean genotypes for resistance to dry root rot. Crop Protection (TSI), 127. pp. 1-8. ISSN 0261-2194
Priya, M and Dhanker, O P and Siddique, K H M and HanumanthaRao, B and Nair, R M and Pandey, S and Singh, S and Varshney, R K and Prasad, P V V and Nayyar, H (2019) Drought and heat stress-related proteins: an update about their functional relevance in imparting stress tolerance in agricultural crops. Theoretical and Applied Genetics (TSI), 132 (6). pp. 1607-1638. ISSN 0040-5752
Sehgal, A and Sita, K and Siddique, K H M and Kumar, R and Bhogireddy, S and Varshney, R K and HanumanthaRao, B and Nair, R M and Vara Prasad, P V and Nayyar, H (2018) Drought or/and Heat-Stress Effects on Seed Filling in Food Crops: Impacts on Functional Biochemistry, Seed Yields, and Nutritional Quality. Frontiers in Plant Science (TSI), 9 (1705). pp. 1-19. ISSN 1664-462X
Sita, K and Sehgal, A and HanumanthaRao, B and Nair, R M and Vara Prasad, P V and Kumar, S and Gaur, P M and Farroq, M and Siddique, K H M and Varshney, R K and Nayyar, H (2017) Food Legumes and Rising Temperatures: Effects, Adaptive Functional Mechanisms Specific to Reproductive Growth Stage and Strategies to Improve Heat Tolerance. Frontiers in Plant Science, 8 (1658). pp. 1-30. ISSN 1664-462X
Bhandari, K and Sharma, K D and Rao, B H and Siddique, K H M and Gaur, P M and Agrawal, S K and Nair, R M and Nayyar, H (2017) Temperature sensitivity of food legumes: a physiological insight. Acta Physiologiae Plantarum, 39 (68). pp. 1-22. ISSN 0137-5881
Nair, R M and Götz, M and Winter, S and Giri, R R and Boddepalli, V N and Sirari, A and Bains, T S and Taggar, G K and Dikshit, H K and Aski, M and Boopathi, M and Swain, D and Rathore, A and Anil Kumar, V and Lii, E C and Kenyon, L (2017) Identification of mungbean lines with tolerance or resistance to yellow mosaic in fields in India where different begomovirus species and different Bemisia tabaci cryptic species predominate. European Journal of Plant Pathology. pp. 1-17. ISSN 0929-1873
Ravishankar, M and Pan, R S and Kaur, D P and Giri, R R and Anil Kumar, V and Rathore, A and Easdown, W and Nair, R M (2016) Vegetable Soybean: A Crop with Immense Potential to Improve Human Nutrition and Diversify Cropping Systems in Eastern India- A Review. Soybean Research, 14 (2). pp. 1-13.
Schafleitner, R and Nair, R M and Rathore, A and Wang, Y W and Lin, C and Chu, S H and Lin, P Y and Chang, J C and Ebert, A W (2015) The AVRDC – The World Vegetable Center mungbean (Vigna radiata) core and mini core collections. BMC Genomics, 16 (344). 01-11. ISSN 1471-2164
Sharma, M and Tarafdar, A and Pandey, A and Ahmed, S and Pandey, V and Chobe, D R and Ghosh, R and Nair, R M and Pandey, S and Reddy, M S P and Maalouf, F and Kumari, S G (2021) Biotic Stresses in Food Legumes: An Update and Future Prospects. In: Genetic Enhancement in Major Food Legumes. Springer, Cham, Switzerland AG, pp. 149-196. ISBN 978-3-030-64500-7
Nayyar, H and Gaur, P M and Kumar, Shiv and Singh, S and Bindumadhava, H and Nair, R M and Vara Prasad, P V and Kumar, J and Siddique, K H M (2017) How rising temperatures would be detrimental for cool and warm-season food legumes. In: InterDrought-V, February 21-25, 2017, Hyderabad, India.