Up a level |
Susmitha, D and Kalaimagal, T and Senthil, R and Vetriventhan, M and Manonmani, S and Jeyakumar, P and Anita, B and Reddymalla, S and Choudhari, P L and Nimje, C A and Peerzada, O H and Arveti, V N and Azevedo, V C R and Singh, K (2022) Grain Nutrients Variability in Pigeonpea Genebank Collection and Its Potential for Promoting Nutritional Security in Dryland Ecologies. Frontiers in Plant Science (TSI), 13. pp. 1-20. ISSN 1664-462X
Susmitha, D and Kalaimagal, T and Senthil, R and Vetriventhan, M and Anitha, S and Manonmani, S and Jeyakumar, P and Reddymalla, S and Peerzada, O and Arveti, V N and Azevedo, V C R and Singh, K (2022) Calcium-Rich Pigeonpea Seed Coat: A Potential Byproduct for Food and Pharmaceutical Industries. Sustainability (TSI), 14. pp. 1-17. ISSN 2071-1050