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Dixon, J M and Weerahewa, J and Hellin, J and Rola-Rubzen, M F and Huang, J and Shalander, K and Das, A and Qureshi, M E and Krupnik, T J and Shideed, K and Jat, M L and Prasad, P V V and Yadav, S and Irshad, A and Asanaliev, A and Abugalieva, A and Karimov, A and Bhattarai, B and Balgos, C Q and Benu, F and Ehara, H and Pant, J and Sarmiento, J M P and Newby, J C and Pretty, J and Tokuda, H and Weyerhaeuser, H and Digal, L N and Li, L and Sarkar, M A R and Abedin, M Z and Schreinemachers, P and Grafton, Q and Sharma, R C and Saidzoda, S and Lopez-Ridaura, S and Coffey, S and Kam, S P and Win, S S and Praneetvatakul, S and Maraseni, T and Touch, V and Liang, W and Saharawat, Y S and Timsina, J (2021) Response and resilience of Asian agrifood systems to COVID-19: An assessment across twenty-five countries and four regional farming and food systems. Agricultural Systems (TSI), 193. pp. 1-19. ISSN 0308-521X
Toorop, R A and Lopez-Ridaura, S and Jat, M L and Eichenseer, P and Bijarniya, D and Jat, R K and Groot, J C J (2023) Analyzing antifragility among smallholder farmers in Bihar, India: An assessment of farmers’ vulnerability and the strengths of positive deviants. Experimental Agriculture, 59 (4). 01-17. ISSN 1469-4441
Bijarniya, D and Groot, J C J and Jat, M L and Toorop, R A and Lopez-Ridaura, S and Kalvania, K C and Jat, R K and Gathala, M K (2024) Holistic analysis of cropping diversity and intensity implications for productive, environmental, and nutritional performance of smallholder farms in Bihar, India. Frontiers in Sustainable Food Systems (TSI), 8. 01-10. ISSN 2571-581X