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Padmaja, R and Nedumaran, S and Jyosthnaa, P and Kavitha, K and Hatab, A A and Lagerkvist, C J (2022) COVID-19 Impact on Household Food Security in Urban and Peri-Urban Areas of Hyderabad, India. Frontiers in Public Health, 10. ISSN 2296-2565
Nedumaran, S and Selvaraj, A and Nandi, R and Suchiradipta, B and Jyosthnaa, P and Bose, D (2020) Digital integration to enhance market efficiency and inclusion of smallholder farmers: a proposed model for fresh fruit and vegetable supply chain. International Food and Agribusiness Management Review (TSI), 23 (3). pp. 319-337. ISSN 1559-2448
Aravazhi, S and Nedumaran, S and Bose, D and Jyosthnaa, P and Pangiraj, Y and Sharma, K K (2019) Outlook on organized retailing of perishable produce in India: cross-city comparison. Journal of Agribusiness in Developing and Emerging Economies (TSI), 9 (4). pp. 352-368. ISSN 2044-0839
Nedumaran, S and Abinaya, P and Jyosthnaa, P and Shraavya, B and Rao, P and Bantilan, C (2015) Grain Legumes Production, Consumption and Trade Trends in Developing Countries; Working Paper Series No. 60. Working Paper. ICRISAT, Patancheru, Telangana, India.
Nedumaran, S and Kumara Charyulu, D and Jyosthnaa, P and Deb, U K (2014) Current Trends and Plausible Future outlooks of Food Legumes in Asia. In: 8th International Conference, Viability of Small Farmers in Asia, 15-17th October 2014, Savar, Bangladesh.
Kumari, M and Bhattarai, M and Kumar, R and Shyam, D M and Jyosthnaa, P (2014) Targeting and introduction of Chickpea improved cultivars in Bihar state of India (Tropical Legumes II Phase 2 Project). In: 8th International Conference, Viability of Small Farmers in Asia, 15-17th October 2014, Savar, Bangladesh.