Items where Author is "Jat, H S"

Bill & Melinda Gates Foundation [OPP1052535] through Cereal System Initiative for South Asia (CSISA) project

Choudhary, M and Jat, H S and Jat, M L and Sharma, P C (2022) Climate-smart agricultural practices influence the fungal communities and soil properties under major agri-food systems. Frontiers in Microbiology (TSI), 13. pp. 1-15. ISSN 1664-302X

CGIAR Research Program (CRPs) on Climate Change, Agriculture and Food Security (CCAFS) and Wheat Agri-Food Systems (WHEAT)

Choudhary, M and Jat, H S and Jat, M L and Sharma, P C (2022) Climate-smart agricultural practices influence the fungal communities and soil properties under major agri-food systems. Frontiers in Microbiology (TSI), 13. pp. 1-15. ISSN 1664-302X

CGIAR Research Program on Wheat Agri-Food Systems (WHEAT)

Gora, M K and Kumar, S and Jat, H S and Kakraliya, S K and Choudhary, M and Dhaka, A K and Jat, R D and Kakraliya, M and Sharma, P C and Jat, M L (2022) Scalable diversification options delivers sustainable and nutritious food in Indo‑Gangetic plains. Scientific Reports, 12. pp. 1-15. ISSN 12:14371

CGIAR Research Programs on Climate Change, Agriculture and Food Security (CCAFS)

Mishra, A K and Shinjo, H and Jat, H S and Jat, M L and Jat, R K and Funakawa, S (2024) Assessing the impact of rice-wheat-maize residue decomposition rate and nutrient dynamics of residue and soil using different placement method in the IGP of India. Frontiers in Sustainable Food Systems (TSI), 8. 01-12. ISSN 2571-581X

ICAR-CSSRI, Karnal (CSSRI PME cell reference no. Research Article/48/2021)

Choudhary, M and Jat, H S and Jat, M L and Sharma, P C (2022) Climate-smart agricultural practices influence the fungal communities and soil properties under major agri-food systems. Frontiers in Microbiology (TSI), 13. pp. 1-15. ISSN 1664-302X

Indian Council of Agricultural Research (ICAR)

Mishra, A K and Shinjo, H and Jat, H S and Jat, M L and Jat, R K and Funakawa, S (2024) Assessing the impact of rice-wheat-maize residue decomposition rate and nutrient dynamics of residue and soil using different placement method in the IGP of India. Frontiers in Sustainable Food Systems (TSI), 8. 01-12. ISSN 2571-581X

Indian Council of Agricultural Research (ICAR) W3 grant to CIMMYT for Conservation Agriculture

Gora, M K and Kumar, S and Jat, H S and Kakraliya, S K and Choudhary, M and Dhaka, A K and Jat, R D and Kakraliya, M and Sharma, P C and Jat, M L (2022) Scalable diversification options delivers sustainable and nutritious food in Indo‑Gangetic plains. Scientific Reports, 12. pp. 1-15. ISSN 12:14371

Kyoto University

Mishra, A K and Shinjo, H and Jat, H S and Jat, M L and Jat, R K and Funakawa, S (2024) Assessing the impact of rice-wheat-maize residue decomposition rate and nutrient dynamics of residue and soil using different placement method in the IGP of India. Frontiers in Sustainable Food Systems (TSI), 8. 01-12. ISSN 2571-581X

Wheat Agri-Food Systems

Mishra, A K and Shinjo, H and Jat, H S and Jat, M L and Jat, R K and Funakawa, S (2024) Assessing the impact of rice-wheat-maize residue decomposition rate and nutrient dynamics of residue and soil using different placement method in the IGP of India. Frontiers in Sustainable Food Systems (TSI), 8. 01-12. ISSN 2571-581X