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Gangola, M and Baga, M and Gaur, P M and Chibbar, R N (2014) Chickpea – nutritional quality and role in alleviation of global malnourishment. Legume Perspectives (3). pp. 33-35. ISSN 2340-1559
Gangola, M and Khedikar, Y and Gaur, P M and Baga, M and Varshney, R K and Chibbar, R (2012) Variation in important seed constituents among various chickpea genotypes. Quality Assurance and Safety of Crops & Foods, 4 (3). pp. 136-158. ISSN 1757-837X
Gangola, M and Baga, M and Gaur, P M and Chibbar, R N (2014) Chickpea – nutritional quality and role in alleviation of global malnourishment. Legume Perspectives (3). pp. 33-35. ISSN 2340-1559
Gangola, M and Khedikar, Y and Gaur, P M and Baga, M and Varshney, R K and Chibbar, R (2012) Variation in important seed constituents among various chickpea genotypes. Quality Assurance and Safety of Crops & Foods, 4 (3). pp. 136-158. ISSN 1757-837X