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Singh, S and Yadav, D and Beckmann, M and Naveen, A and Gangashetty, P I and Mur, L A J and Yadav, R S (2024) Variation in protein and amino acids in global collection of pearl millet (Pennisetum glaucum) germplasm. Journal of Food Composition and Analysis (TSI), 134. pp. 1-8. ISSN 0889-1575
Yadav, C B and Gangashetty, P I and Beckmann, M and Mur, L A J and Yadav, R S (2022) Genotype-by-Environment Interaction Analysis of Metabolites in Pearl Millet Genotypes with High Concentrations of Slowly Digestible and Resistant Starch in Their Grains. Cells (TSI), 11 (19). pp. 1-13. ISSN 2073-4409