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Anitha, S and Arjun, P and Palli, N C and Sreekanth, N and Devi, S A M and Pandey, S and Krishnan, S and Prasad, S and Sharma, Shashi and Murthy, K N C and Botha, R and Upadhyay, S and Kane-Potaka, J (2024) Sensory and nutritional evaluation of nine types of millet substituted for polished white rice in select Indian meal preparations. Frontiers in Sustainable Food Systems (TSI), 8. 01-16. ISSN 2571-581X
Dinesh, G K and Venkatramanan, V and Jayaraman, S and Bolan, N and Rao, C S and Meena, R S and Prasad, J V N S and Ramasamy, V and Bhatt, R and Dubey, R and Sinduja, M and Raveena, R and Harper, R and Karthika, S and Smith, P and Prasad, S and Sabarivasan, R and Dalal, R C and Lal, R and Pathak, H and Gokul, S and Velmurugan, A (2025) Carbon farming: Ecosystem services and its potential in achieving UN sustainable development goals. Advances in Agronomy, 196. ISSN 0065-2113