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Sachdeva, S and Singh, R K and Singh, H and Bhardwaj, R and Jain, A and Singh, V K and Singh, U M and Kumar, A and Singh, G P (2025) Genome-wide association studies for identification of QTLs and key candidate genes to improve grain quality in rice (Oryza sativa L.). Food Chemistry: Molecular Sciences, 11. pp. 1-13. ISSN 2666-5662

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