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    Number of items: 2.

    T

    Tojo Soler, C M and Hoogenboom, G and Olatinwo, R and Diarra, B and Waliyar, F and Traore, S (2010) Peanut contamination by Aspergillus flavus and aflatoxin B1 in granaries of villages and markets of Mali, West Africa. Journal of Food, Agriculture & Environment, 8 (2). pp. 195-203.

    W

    Weltzien, E and Brocke, K Vom and Toure, A and Rattunde, F and Chantereau, J (2008) Revue et tendances pour la recherche en sélection participative en Afrique de l’Ouest. Cahiers Agricultures, 17 (2). pp. 165-171.

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