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    Number of items: 3.

    D

    Desalegn, B B and Biazin, B and Amede, T and Low, J (2024) Nutrition profiles of farm households across different farming systems in Ethiopia: Unpacking the determinants and implications for nutrition-sensitive interventions. Food Science & Nutrition, 12 (8). pp. 5442-5462. ISSN 2048-7177

    Desta, G and Legesse, G and Ahmed, M I and Muluneh, A and Birhanu, B (2024) Assessing flood risks and exploring opportunities for flood-based farming in the dry lowlands of Ethiopia. Frontiers in Sustainable Food Systems (TSI), 8. 01-17. ISSN 2571-581X

    M

    Mohammed, A and Faustinelli, P C and Chala, A and Dejene, M and Fininsa, C and Ayalew, A and Ojiewo, C O and Hoisington, D A and Sobolev, V S and Martínez-Castillo, J and Arias, R S (2021) Genetic fingerprinting and aflatoxin production of Aspergillus section Flavi associated with groundnut in eastern Ethiopia. BMC Microbiology (TSI), 21. pp. 1-12. ISSN 1471-2180

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