Genetic resources and genomics for enhancing the efficiency of crop improvement in grain legumes

    Gowda, C L L and Upadhyaya, H D and Gaur, P M and Saxena, K B (2012) Genetic resources and genomics for enhancing the efficiency of crop improvement in grain legumes. In: VI International Conference on Legume Genetics and Genomics, 2-7 October 2012, Hyderabad, India.

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    Abstract

    Grain legumes have great potential in alleviating protein hunger and malnutrition among poor people in developing countries, being the primary source of dietary protein. Besides their importance for human and animal nutrition, legumes fix nitrogen and are important components in the cropping systems for improving and sustaining soil fertility. Globally,...

    Item Type: Conference or Workshop Item (Paper)
    Divisions: UNSPECIFIED
    CRP: UNSPECIFIED
    Subjects: Others > Food Legumes
    Others > Genetics and Genomics
    Depositing User: Mr Sanat Kumar Behera
    Date Deposited: 20 Feb 2013 04:15
    Last Modified: 20 Feb 2013 04:15
    URI: http://oar.icrisat.org/id/eprint/6613
    Acknowledgement: UNSPECIFIED
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