Omics techniques in crop research: an overview

Fakrudin, B and Tuberosa, R and Varshney, R K (2012) Omics techniques in crop research: an overview. In: Improving Crop Resistance to Abiotic Stress. Wiley-VCH Verlag GmbH & Co. KGaA, pp. 289-300. ISBN 978-3-527-32840-6

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Abstract

Omics is a collective, broad discipline largely referring to analysis of the interactions of biological information obtained from the profiling of the genome, transcriptome, proteome, metabolome, and several other relevant -omes. While phase one of omics technologies aims at nontargeted identification of transcripts, proteins, and metabolites (essentially gene products) in a given biological sample, phase two deals with a very challenging analysis of data eventually leading to the dissection of the qualitative and quantitative dynamics of biological systems.

Item Type:	Book Section
Divisions:	UNSPECIFIED
CRP:	UNSPECIFIED
Subjects:	Others > Genetics and Genomics
Depositing User:	Mr Siva Shankar
Date Deposited:	15 Feb 2012 10:18
Last Modified:	29 Dec 2016 08:35
URI:	http://oar.icrisat.org/id/eprint/5488
Acknowledgement:	Authors are thankful to the Indo-US Agricultural Knowledge Initiative (BF, RKV) and Department of Biotechnology (DBT) of Government of India (BF, RKV), CGIAR Generation Challenge Programme (RKV), and the European Union Framework Programs 6 and 7 (RT) for supporting research in authors� laboratories.
Links:	Google Scholar

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