Sustainable Food Production In Africa: The Challenge To National Agricultural Research Systems (NARS)

Nwanze, K F (1991) Sustainable Food Production In Africa: The Challenge To National Agricultural Research Systems (NARS). Insect Science and its Application, 12 (5-6). pp. 615-625. ISSN 0191-9040

Preview

PDF - Published Version Download (2MB) | Preview

Abstract

In the years prior to independence, farmers had access to the international market through the production of export crops which at that time received considerable input from research. Access to export crops has dwindled, support for research by national governments is disappointing, human resource developing is inadequate, donor funding is uncoordinated, and the food crisis has taken on political dimensions. The assumption that direct importation of western technology can solve the problems of Africa is no longer valid in the face of several failures. The challenge to national agricultural research systems and the problems associated with the generation or adapting of farmer-oriented, location-specific technologies for sustaining agricultural production are discussed. Examples are drawn from India and an agenda for action, involving national governments, the international agricultural research centres and donors, in resolving these problems is presented

Item Type:	Article
Divisions:	UNSPECIFIED
CRP:	UNSPECIFIED
Subjects:	Others > Agriculture-Farming, Production, Technology, Economics
Depositing User:	Library ICRISAT
Date Deposited:	04 Dec 2011 06:25
Last Modified:	04 Dec 2011 06:26
URI:	http://oar.icrisat.org/id/eprint/4691
Official URL:
Projects:	UNSPECIFIED
Funders:	UNSPECIFIED
Acknowledgement:	Mr. L. I. Haravu and Mrs. S. Prasannalakshmi undertook an extensive litenlure search for the preparation of this paper. Their help is very much appreciated.
Links:	Author

View Statistics

Actions (login required)

View Item