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Fikre, A and Desmae, H and Ahmed, S (2020) Tapping the Economic Potential of Chickpea in Sub-Saharan Africa. Agronomy (TSI), 10 (11). pp. 1-22. ISSN 2073-4395
Mwalongo, S and Akpo, E and Lukurugu, G A and Muricho, F and Vernooy, R and Minja, A and Ojiewo, C and Njuguna, E and Otieno, G and Varshney, R K (2020) Factors Influencing Preferences and Adoption of Improved Groundnut Varieties among Farmers in Tanzania. Agronomy (TSI), 10 (1271). pp. 1-15. ISSN 2073-4395
Ojiewo, C and Akpo, E and Hagmann, J and Varshney, R K (2020) Strategic Framework to Foster Grain Legume and Dryland Cereal Seed Systems Innovations Guidelines to Drive Seed Delivery Systems through Commodity Value Chains. Manual. ICRISAT.
Ojiewo, C O and Omoigui, L O and Pasupuleti, J and Lenné, J M (2020) Grain legume seed systems for smallholder farmers: Perspectives on successful innovations. Outlook on Agriculture (TSI), 49 (4). pp. 286-292. ISSN 0030-7270
Rattunde, F and Weltzien, E and Sidibé, M and Diallo, A and Diallo, B and vom Brocke, K and Nebié, B and Touré, A and Traoré, Y and Sidibé, A and Diallo, C and Diakité, S and Bretaudeau, A and Christinck, A (2020) Transforming a traditional commons-based seed system through collaborative networks of farmer seed-cooperatives and public breeding programs: the case of sorghum in Mali. Agriculture and Human Values (TSI). ISSN 0889-048X
Vernooy, R and Jai, R and Ahlawat, S P and Malik, S K and Mbozie, H and Mugisha, J and Nyabasha, S and Otieno, G and Patil, S and Roy, S and Shrestha, P and Tiwari, S and Yadav, R (2020) Community seed banks as seed producers. Working Paper. CGIAR Research Program on Grain Legumes and Dryland Cereals, Rome, Italy.