Items where Subject is "Others > Food and Nutrition"

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Number of items: 49.


Akpo, E and Muricho, G and Lukurugu, G A and Opie, H and Ojiewo, C O and Varshney, R K (2020) Legume seed production for sustainable seed supply and crop productivity: case of groundnut in Tanzania and Uganda. Journal of Crop Improvement (TSI). pp. 1-22. ISSN 1542-7528

Akpo, E and Ojiewo, C O and Melesse, M B and Ganga Rao, N and Mwololo, J and Manyasa, E and Ojulong, H and Harawa, R and Varshney, R K (2020) Aggravated food insecurity in COVID-19 era: quality seed flow of adapted and nutrient-dense varieties is central to the recovery equation in the drylands. Romanian Journal of Applied Sciences and Technology, 2 (5). pp. 62-65. ISSN 2668-778X

Ashok kumar, K and Govindaraj, M and Karthikeyan, A and Shobhana, V G and Warkentin, T D (2020) Genomics-Integrated Breeding for Carotenoids and Folates in Staple Cereal Grains to Reduce Malnutrition. Frontiers in Genetics (TSI), 11. ISSN 1664-8021

Ashokkumar, K and Govindaraj, M and Vellaikumar, S and Shobhana, V G and Karthikeyan, A and Akilan, M and Sathishkumar, J (2020) Comparative Profiling of Volatile Compounds in Popular South Indian Traditional and Modern Rice Varieties by Gas Chromatography–Mass Spectrometry Analysis. Frontiers in Nutrition, 7 (599119). pp. 1-13. ISSN 2296-861X


Chakraborty, A and Viswanath, A and Malipatil, R and Rathore, A and Thirunavukkarasu, N (2020) Structural and Functional Characteristics of miRNAs in Five Strategic Millet Species and Their Utility in Drought Tolerance. Frontiers in Genetics (TSI), 11 (608421). pp. 1-15. ISSN 1664-8021

Chander, G and Wani, S P and Prasad Rao, D S and Sudi, R R and Rao, C S (2020) Mainstreaming of Women in Watersheds Is Must for Enhancing Family Income. In: Community and Climate Resilience in the Semi-Arid Tropics. Springer Nature, Switzerland, pp. 189-202. ISBN 978-3-030-29917-0


Diama, A and Anitha, S and Kane-Potaka, J and Htut, T T and Jalagam, A and Kumar, P and Worou, O N and Tabo, R (2020) How the Smart Food Concept Can Lead to the Transformation of Food Systems and Combat Malnutrition: Different Approaches in Africa, Globally, and a Case Study from Myanmar with Lessons Learnt for Creating Behavior Change in Diets. Hidden Hunger and the Transformation of Food Systems, 121. pp. 149-158. ISSN 0084-2230


Goud, Anjali C and Vanisre, S and Govindaraj, M and Nepolean, T (2020) Identification of Fe and Zn Responsive Genes in Pearl Millet (Pennisetum glaucum L.) through Whole Genome Transcriptome Approach. In: Plant and Animal Genome XXVIII Conference, January 11- 15, 2020, San Diego,CA.

Govindaraj, M and Rai, K N and Kanatti, A and Upadhyaya, H D and Shivade, H and Rao, A S (2020) Exploring the genetic variability and diversity of pearl millet core collection germplasm for grain nutritional traits improvement. Scientific Reports (TSI), 10 (1). pp. 1-13. ISSN 2045-2322

Govindaraj, M and Virk, P S and Kannati, A and Cherian, B and Rai, K N and Anderson, M S and Pfeiffer, W H (2020) Biofortified Pearl Millet Cultivars offer Potential Solution to Tackle Malnutrition in India. In: Quantitative Genetics, Genomics and Plant Breeding. CAB International, pp. 385-396.

Govindaraj, M and Yadav, O P and Rajpurohit, B S and Kanatti, A and Rai, K N and Dwivedi, S L (2020) Genetic Variability, Diversity and Interrelationship for Twelve Grain Minerals in 122 Commercial Pearl Millet Cultivars in India. Agricultural Research, 9 (4). pp. 516-525. ISSN 2249-720X


Kumar, S and Hash, C T and Singh, G and Basava, R K and Srivastava, R K (2020) Identification of polymorphic SSR markers in elite genotypes of pearl millet and diversity analysis. Ecological Genetics and Genomics, 14. ISSN 2405-9854


Lagerkvist, C J and Hatab, A A and Nedumaran, S and Ravula, P (2020) A latent class analysis of food hygiene and handling practices among urban and peri-urban residents in Hyderabad, India. Food Control (TSI), 121. pp. 1-9. ISSN 0956-7135


Mahendrakar, M D and Parveda, M and Kishor, P B K and Srivastava, R K (2020) Discovery and validation of candidate genes for grain iron and zinc metabolism in pearl millet [Pennisetum glaucum (L.) R. Br.]. Scientific Reports (TSI), 10 (1). ISSN 2045-2322

Mausch, K and Hall, A and Hambloch, C (2020) Colliding paradigms and trade-offs: Agri-food systems and value chain interventions. Global Food Security (TSI), 26. pp. 1-9. ISSN 2211-9124

Melesse, M B and van den Berg, M (2020) Consumer Nutrition Knowledge and Dietary Behavior in Urban Ethiopia: A Comprehensive Study. Ecology of Food and Nutrition (TSI). pp. 1-13. ISSN 0367-0244

Melesse, M B and van den Berg, M and Béné, C and de Brauw, A and Brouwer, I D (2020) Metrics to analyze and improve diets through food Systems in low and Middle Income Countries. Food Security (TSI), 12 (5). pp. 1085-1105. ISSN 1876-4517

Misra, G and Joshi-Saha, A and Salaskar, D and Reddy, K S and Dixit, G P and Srivastava, A K and Jayalakshmi, V and Pithia, M S and Gaur, P M (2020) Baseline status and effect of genotype, environment and genotype × environment interactions on iron and zinc content in Indian chickpeas (Cicer arietinum L.). Euphytica (TSI), 216 (9). pp. 1-16. ISSN 0014-2336

Mohammed, R and Gangashetty, P I and Karimoune, L and Ba, M N (2020) Genetic variation and diversity of pearl millet [Pennisetum glaucum (L.)] genotypes assessed for millet head miner, Heliocheilus albipunctella resistance, in West Africa. Euphytica (TSI), 216 (10). pp. 1-14. ISSN 0014-2336

Murendo, C and Murenje, G and Chivenge, P P and Mtetwa, R (2020) Financial Inclusion, Nutrition and Socio-Economic Status Among Rural Households in Guruve and Mount Darwin Districts, Zimbabwe. Journal of International Development, 33 (1). pp. 86-108. ISSN 0954-1748


Obala, J and Saxena, R K and Singh, V K and Kale, S M and Garg, V and Kumar, C V S and Saxena, K B and Tongoona, P and Sibiya, J and Varshney, R K (2020) Seed protein content and its relationships with agronomic traits in pigeonpea is controlled by both main and epistatic effects QTLs. Scientific Reports (TSI), 10 (1). pp. 1-17. ISSN 2045-2322

Ojiewo, C O and Janila, P and Bhatnagar-Mathur, P and Pandey, M K and Desmae, H and Okori, P and Mwololo, J K and Ajeigbe, H A and Njuguna-Mungai, E and Muricho, G and Akpo, E and Gichohi-Wainaina, W N and Variath, M T and Radhakrishnan, T and Dobariya, K L and Bera, S K and Rathnakumar, A L and Manivannan, N and Vasanthi, R P and Kumar, M V N and Varshney, R K (2020) Advances in Crop Improvement and Delivery Research for Nutritional Quality and Health Benefits of Groundnut (Arachis hypogaea L.). Frontiers in Plant Science (TSI), 11. pp. 1-15. ISSN 1664-462X

Ojiewo, C O and Omoigui, L O and Pasupuleti, J and Lenné, J M (2020) Grain legume seed systems for smallholder farmers: Perspectives on successful innovations. Outlook on Agriculture (TSI), 49 (4). pp. 286-292. ISSN 0030-7270


Padhee, A K and Kane-Potaka, J (2020) COVID-19 calls for renewed focus on eating right and natural. DownToEarth.

Padhee, A K and Pingali, P (2020) Lessons from a pandemic to repurpose India's agricultural policy. Nature India.

Pandey, M K and Pandey, A K and Kumar, R and Nwosu, C V and Guo, B and Wright, G C and Bhat, R S and Chen, X and Bera, S K and Yuan, M and Jiang, H and Faye, I and Radhakrishnan, T and Wang, X and Liang, X and Liao, B and Zhang, X and Varshney, R K and Zhuang, W (2020) Translational genomics for achieving higher genetic gains in groundnut. Theoretical and Applied Genetics (TSI), 133 (5). pp. 1679-1702. ISSN 0040-5752

Pazhamala, L T and Chaturvedi, P and Bajaj, P and Srikanth, S and Ghatak, A and Chitikineni, A and Bellaire, A and Hingane, A and Kumar, C V S and Saxena, K B and Weckwerth, W and Saxena, R K and Varshney, R K (2020) Multiomics approach unravels fertility transition in a pigeonpea line for a two‐line hybrid system. The Plant Genome (TSI), 13 (2). pp. 1-20. ISSN 1940-3372

Prabu, R and Vanniarajan, C and Vetrivanthan, M and Gnanamalar, R P and Shanmughasundaram, R and Ramalingam, J (2020) Diversity and stability studies in barnyard millet (Echinochloa frumentacea (Roxb).Link.) germplasm for grain yield and its contributing traits. ELECTRONIC JOURNAL OF PLANT BREEDING, 11 (02). pp. 528-537. ISSN 0975-928X

Prabu, R and Vanniarajan, C and Vetriventhan, M and Gnanamalar, R P and Shanmughasundaram, R and Ramalingam, J (2020) Association studies in barnyard millet (Echinochloa frumenetacea (Roxb.) Link) for early maturity and yield contributing traits at high altitude region. ELECTRONIC JOURNAL OF PLANT BREEDING, 11 (01). pp. 192-196. ISSN 0975-928X

Pujar, M and Gangaprasad, S and Govindaraj, M and Gangurde, S S and Kanatti, A and Kudapa, H (2020) Genome-wide association study uncovers genomic regions associated with grain iron, zinc and protein content in pearl millet. Scientific Reports (TSI), 10 (1). ISSN 2045-2322

Pushpavalli, R and Kanatti, A and Govindaraj, M (2020) Use of infrared thermography imaging for assessing heat tolerance in high and low iron pearl millet lines. Electronic Journal of Plant Breeding, 11 (02). pp. 627-632. ISSN 0975-928X


Renganathan Gandhimeyyan, V and Vanniarajan, C and Nirmalakumari, A and Arunachalam, P and Thiyageshwari, S and Karthikeyan, A and Govindaraj, M (2020) Gene effects and heterosis for grain Fe and Zn content in barnyard millet (Echinochloa frumentacea (Roxb.) link). Genetika (TSI), 52 (2). pp. 621-639. ISSN 0534-0012


Sab, S and Lokesha, R and Mannur, D M and Somasekhar, S and Jadhav, K and Mallikarjuna, B P and Laxuman, C and Yeri, S and Valluri, V and Bajaj, P and Chitikineni, A and Vemula, A K and Rathore, A and Varshney, R K and Shankergoud, I and Thudi, M (2020) Genome-Wide SNP Discovery and Mapping QTLs for Seed Iron and Zinc Concentrations in Chickpea (Cicer arietinum L.). Frontiers in Nutrition (TSI), 7 (559120). pp. 1-9. ISSN 2296-861X

Saxena, R K and Hake, A and Hingane, A J and Kumar, C V S and Bohra, A and Sonnappa, M and Rathore, A and Kumar, A V and Mishra, A and Tikle, A N and Sudhakar, C and Rajamani, S and Patil, D K and Singh, I P and Singh, N P and Varshney, R K (2020) Translational Pigeonpea Genomics Consortium for Accelerating Genetic Gains in Pigeonpea (Cajanus cajan L.). Agronomy (TSI), 10 (1289). pp. 1-17. ISSN 2073-4395

Serba, D D and Yadav, R S and Varshney, R K and Gupta, S K and Govindaraj, M and Srivastava, R K and Gupta, R and Perumal, R and Tesso, T T (2020) Genomic Designing of Pearl Millet: A Resilient Crop for Arid and Semi-arid Environments. In: Genomic Designing of Climate-Smart Cereal Crops. Springer, Cham, Switzerland, pp. 221-286. ISBN 978-3-319-93381-8

Shaibu, A S and Sneller, C and Motagi, B N and Chepkoech, J and Chepngetich, M and Miko, Z L and Isa, A M and Ajeigbe, H A and Mohammed, S G (2020) Genome-Wide Detection of SNP Markers Associated with Four Physiological Traits in Groundnut (Arachis hypogaea L.) Mini Core Collection. Agronomy (TSI), 10 (2). pp. 2-14. ISSN 2073-4395

Sharma, S and Kumar, C V S and Prasanthi, L and Rao, P J and Thi, P and Win, M M and Muniswamy, S and Panwar, R K and Arora, A and Singh, S and Rani, U and Thudi, M and Sharma, M and Nimje, C and Varshney, R K (2020) Pre-breeding for genetic enhancement of grain legumes. In: International Conference of Pulses the Climate Smart Crops: Challenges and Opportunities, February 10-12, Kanpur, India.

Sharma, S and Kumar, C V S and Rao, P J and Prasanthi, L and Singh, S and Panwar, R K and Rani, U and Arora, A and Thudi, M and Saxena, R and Sharma, M and Kholova, J and Paul, P and Varshney, R K (2020) Broadening the genetic base of grain legumes through pre-breeding using wild species. Monograph. ICRISAT.

Sharma, S and Lavale, S A and Nimje, C and Singh, S (2020) Characterization and identification of annual wild Cicer species for seed protein and mineral concentrations for chickpea improvement. Crop Science (TSI), 61 (1). pp. 305-319. ISSN 0011-183X

Sharma, S and Sharma, R and Govindaraj, M and Mahala, R S and Satyavathi, C T and Srivastava, R K and Gumma, M K and Kilian, B (2020) Harnessing wild relatives of pearl millet for germplasm enhancement: Challenges and opportunities. Crop Science (TSI), 61 (1). pp. 177-200. ISSN 0011-183X

Sinha, P and Bajaj, P and Pazhamala, L T and Nayak, S N and Pandey, M K and Chitikineni, A and Huai, D and Khan, A W and Desai, A and Jiang, H and Zhuang, W and Guo, B and Liao, B and Varshney, R K (2020) Arachis hypogaea gene expression atlas for fastigiata subspecies of cultivated groundnut to accelerate functional and translational genomics applications. Plant Biotechnology Journal (TSI). pp. 1-14. ISSN 1467-7644

Sinyolo, S and Ndinda, C and Murendo, C and Sinyolo, S A and Neluheni, M (2020) Access to Information Technologies and Consumption of Fruits and Vegetables in South Africa: Evidence from Nationally Representative Data. International Journal of Environmental Research and Public Health (TSI), 17 (13). pp. 1-17. ISSN 1660-4601

Srivastava, R K and Singh, R B and Pujarula, V L and Bollam, S and Pusuluri, M and Chellapilla, T S and Yadav, R S and Gupta, R (2020) Genome-Wide Association Studies and Genomic Selection in Pearl Millet: Advances and Prospects. Frontiers in Genetics (TSI), 10 (1389). pp. 1-10. ISSN 1664-8021


Vabi, M B and Abdulqudus, I A and Angarawai, I I and Adogoba, D S and Kamara, A Y and Ajeigbe, H A and Ojiewo, C (2020) Adoption and Welfare Impacts of Pearl Millet Technologies in Nigeria. Documentation. ICRISAT.

Vetriventhan, M and Azevedo, V C R and Upadhyaya, H D and Nirmalakumari, A and Kane-Potaka, J and Anitha, S and Ceasar, S A and Muthamilarasan, M and Bhat, B V and Hariprasanna, K and Bellundagi, A and Cheruku, D and Backiyalakshmi, C and Santra, D and Vanniarajan, C and Tonapi, V A (2020) Genetic and genomic resources, and breeding for accelerating improvement of small millets: current status and future interventions. The Nucleus (TSI). ISSN 0029-568X


Wang, X and Xu, P and Ren, Y and Yin, L and Li, S and Wang, Y and Shi, Y and Li, H and Cao, X and Chi, X and Yu, T and Pandey, M K and Varshney, R K and Yuan, M (2020) Genome-wide identification of meiotic recombination hot spots detected by SLAF in peanut (Arachis hypogaea L.). Scientific Reports (TSI), 10 (1). ISSN 2045-2322

Wangari, C and Mwema, C and Siambi, M and Silim, S and Ubwe, R and Malesi, K and Anitha, S and Kane-Potaka, J (2020) Changing Perception through a Participatory Approach by Involving Adolescent School Children in Evaluating Smart Food Dishes in School Feeding Programs – Real-Time Experience from Central and Northern Tanzania. Ecology of Food and Nutrition (TSI). pp. 1-14. ISSN 0367-0244


Zhang, Q and Xu, M and Xia, X and Komatsuda, T and Varshney, R K and Shi, K (2020) Crop genetics research in Asia: improving food security and nutrition. Theoretical and Applied Genetics (TSI), 133 (5). pp. 1339-1344. ISSN 0040-5752

Zhao, J and Bayer, P E and Ruperao, P and Saxena, R K and Khan, A W and Golicz, A A and Nguyen, H T and Batley, J and Edwards, D and Varshney, R K (2020) Trait associations in the pangenome of pigeon pea ( Cajanus cajan ). Plant Biotechnology Journal (TSI). pp. 1-9. ISSN 1467-7644

This list was generated on Wed Jul 17 02:40:29 2024 UTC.