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Aher, R R and Palakolanu, S R (2025) Advancements in Genetic Enhancement Addressing Key Challenges in Pearl Millet (Pennisetum glaucum (L.) R. Br.). Journal of Plant Biochemistry and Biotechnology. pp. 1-18. ISSN 0971-7811
Das, A and Kumar, S and Kasala, K and Nedumaran, S and Paithankar, P and Kumar, Abhay and Jain, A and Avinandan, V (2025) Effects of climate change on food security and nutrition in India: A systematic review. Current Research in Environmental Sustainability, 9. pp. 1-18. ISSN 2666-0490
Gautam, A and Sharma, V and Chauhan, C and Thakur, A and Pandey, M K and Priscilla, K and Dagar, R and Jin, X and Sukla, P and Kumar, Anirudh and Kumar, Rakesh (2025) Fortifying crops with micronutrients for sustainable global nutritional security. Agronomy Journal (TSI), 117 (3). pp. 1-32. ISSN 0002-1962
Kassawmar, T and Desta, G and Tadesse, M and Teferi, E and Kaba, M and Suryabhagavan, K V (2025) Editorial: Evidences (states and experiences) of land management and food/nutrition (in)security in mixed farming systems: a global perspective. Frontiers in Sustainable Food Systems (TSI), 9. 01-06. ISSN 2571-581X
Khopade, R and Sawargaonkar, G L and Kale, S and Davala, M S and Rakesh, S and Das, S S and Verma, R V and Raje, K and Singh, R and Jat, M L (2025) Sustainable intensification in coconut for building system resilience and nutritional security of smallholders in Eastern India. npj Sustainable Agriculture, 3. pp. 1-10. ISSN 2731-9202
Kumar, S and Pramanik, S and Reardon, T and Revathi, E (2025) Links between protein-source diversity, household behavior, and protein consumption inadequacy in the Indian rural semi-arid tropics. Frontiers in Sustainable Food Systems (TSI), 9. 01-12. ISSN 2571-581X
Priyadarsini, S and Nandi, A and Nedunchezhiyan, M and Choudhari, P and Singh, Saurabh and Pattnaik, A and Mishra, Siba Prasad (2025) Influence of plant spacing and deblossoming on agromorphological and physiological traits of zombi pea. Scientific Reports (TSI), 15. pp. 1-16. ISSN 2045-2322
Roychowdhury, R and Das, S P and Das, S and Biswas, S and Patel, M K and Kumar, Ajay and Sarker, U and Choudhary, S P and Das, Ranjan and Yogendra, K and Gangurde, S S (2025) Advancing vegetable genetics with gene editing: a pathway to food security and nutritional resilience in climate-shifted environments. Functional & Integrative Genomics (TSI), 25. pp. 1-32. ISSN 1438-793X
Sahoo, S and Singha, C and Govind, A and Sharma, M (2025) Leveraging ML to predict climate change impact on rice crop disease in Eastern India. Environmental Monitoring and Assessment, 197. pp. 1-30. ISSN 0167-6369
Sharma, S B and Raverkar, K P and Wani, S P and Bagyaraj, D J and Annapurna, K and Kandula, D R W and Mikaelyan, A and Ansari, M A and Stock, S P and Davies, K G and Sharma, R (2025) Role of the Plant–Microbiome Partnership in Environmentally Harmonious 21st Century Agriculture. Microorganisms (TSI), 13. pp. 1-29. ISSN 2076-2607
Anantha, K H and Akuraju, V R and Reddy, N N and Garg, K K and Singh, R (2025) ICRISAT Showcases Scalable Regenerative Landscapes for Water Security. Monograph. ICRISAT, Hyderabad.
Kumar, S and Pramanik, S and Moyo, M and Singh, R and Jat, M L (2025) Transitioning Farming Systems for Resilience and Food Security in Malawi. In: Workshop on Sustainable Transitioning of Farming Systems, 12-13 December 2024, Lilongwe, Malawi.
Majeed, Israr and Garg, K K and Singh, R and Budama, N and Anantha, K H and Akuraju, V R and Jat, M L (2025) A Systems Approach to Agricultural Sustainability: Building Resilience through Landscape Management and Genetic Advances. In: Advances in Arachis through Genomics and Biotechnology (AAGB-2025), 23-25 March 2025, Novotel, Goa, India.