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Akpo, E and Ojiewo, C O and Kapran, I and Omoigui, L O and Diama, A and Varshney, R K (2021) Enhancing Smallholder Farmers’ Access to Seed of Improved Legume Varieties Through Multi-Stakeholder Platforms. Springer, Singapore. ISBN 978-981-15-8014-7
Kumar, P L and Cuervo, M and Kreuze, J F and Muller, G and Kulkarni, G and Kumari, S G and Massart, S and Mezzalama, M and Alakonya, A and Muchugi, A and Graziosi, I and Ndjiondjop, M N and Sharma, R and Negawo, A T (2021) Phytosanitary Interventions for Safe Global Germplasm Exchange and the Prevention of Transboundary Pest Spread: The Role of CGIAR Germplasm Health Units. Plants (TSI), 10 (328). pp. 1-29. ISSN 2223-7747
Menard, G and Sandhu, N and Anderson, D and Catolos, M and Hassall, K L and Eastmond, P J and Kumar, A and Kurup, S (2021) Laboratory phenomics predicts field performance and identifies superior indica haplotypes for early seedling vigour in dry direct-seeded rice. Genomics, 113 (6). pp. 4227-4236. ISSN 0888-7543
Vanitha, K and Saidaiah, P and Harikishan, S and Geetha, A and Reddy, K R (2021) Effect of hermetic storage on seed quality maintenance of dolichos bean [Lablab purpureus (L.) var Typicus pram]. Legume Research - An International Journal (TSI), 44 (7). pp. 803-810. ISSN 0250-5371
Zhang, S and Ghatak, A and Bazargani, M M and Bajaj, P and Varshney, R K and Chaturvedi, P and Jiang, D and Weckwerth, W (2021) Spatial distribution of proteins and metabolites in developing wheat grain and their differential regulatory response during the grain filling process. The Plant Journal (TSI), 107 (3). pp. 669-687. ISSN 0960-7412