Up a level |
Kane-Potaka, J and Poole, N and Diama, A and Kumar, P and Anitha, S and Akinbamijo, O (2021) The smart food approach: the importance of the triple bottom line and diversifying staples. In: Orphan Crops for Sustainable Food and Nutrition Security. Earthscan from Routledge, London, pp. 327-334. ISBN 9781003044802
Rayaprolu, L and Selvanayagam, S and Rao, D M and Gupta, R and Das, R R and Rathore, A and Gandham, P and Kiranmayee, K N S U and Deshpande, S P and Are, A K (2021) Genome-Wide Association Study for Major Biofuel Traits in Sorghum Using Minicore Collection. Protein & Peptide Letters (TSI), 28 (8). pp. 909-928. ISSN 1875-5305