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Agegnehu, G and Shewangizaw, B and Desta, G and Asefa, S and Legesse, G and Adissie, S and Addis, A and Ayalew, B and Amede, T and Bulo, F and Demiss, M and Sebnie, W and Sisay, K and Teshome, H and Feyisa, T and Rooyen, A V and Wendt, J and Nagarajan, L and Singh, Upendra and Stewart, Z (2024) Influence of landscape position on sorghum yield response to different nutrient sources and soil properties in the semi-arid tropical environment. Heliyon. pp. 1-29. (Submitted)
Anitha, S and Arjun, P and Palli, N C and Sreekanth, N and Devi, S A M and Pandey, S and Krishnan, S and Prasad, S and Sharma, Shashi and Murthy, K N C and Botha, R and Upadhyay, S and Kane-Potaka, J (2024) Sensory and nutritional evaluation of nine types of millet substituted for polished white rice in select Indian meal preparations. Frontiers in Sustainable Food Systems (TSI), 8. 01-16. ISSN 2571-581X
Awio, B and Habyarimana, E and Kumar, M V N and Kumar, A A and Chary, D S and Sharma, R (2024) Identification of disease resistant bmr sorghum recombinant inbred lines derived from diverse donor and recurrent parents. Crop Protection (TSI), 180. ISSN 0261-2194
Awio, B and Sargar, P and Aghuru, A and Chavan, S and Kasanaboina, K and Reddy, V K and Thakur, N and Ceasar, S A and Habyarimana, E (2024) Breeding Advancements of Sorghum in Europe. In: Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement. Springer Nature, Singapore, pp. 287-311. ISBN 978-981-97-4346-9
Chavan, S and Kasanaboina, K and Thakur, N and Bruno, A and Reddy, Y V K and Sargar, P and Karla, U and Habyarimana, E (2024) Hybrid Sorghum Production: Considerations According to Breeder and End-User. In: Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement. Springer, Singapore, pp. 165-199. ISBN 978-981-97-4346-9
Chavan, S and Shashikala, T and Habyarimana, E and Vanisri, S and Ramesh, T and Kishore, N S (2024) Principal component analysis for agronomic traits in multi-cut forage sorghum. International Journal of Research in Agronomy, 7 (11). pp. 38-42. ISSN 2618-060X
Choudhary, S and Sivasakthi, K (2024) Sorghum Environment Characterization and G × M Modeling Toolbox. In: Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement. Springer, Singapore, pp. 433-453. ISBN 978-981-97-4346-9
Elango, D and Wang, W and Francis, N and Chatterjee, D and Murithi, A and Chandra, V and Parthasarathi, T and David, E M and Jayaraman, V and Govindarajan, K and Gogoi, B and Punnuri, S and Thudi, M and Govindaraj, M and Ashok Kumar, A and Jiao, Y and Chopra, S (2024) New Breeding Trends in Sorghum. In: Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement. Springer, Singapore, pp. 377-394. ISBN 978-981-97-4346-9
Garin, V and Diallo, C and Tékété, M L and Théra, K and Guitton, B and Dagno, K and Diallo, A G and Kouressy, M and Leiser, W and Rattunde, F and Sissoko, I and Touré, A and Nébié, B and Samaké, M and Kholova, J and Berger, A and Frouin, J and Pot, D and Vaksmann, M and Weltzien, E and Témé, N and Rami, J F (2024) Characterization of adaptation mechanisms in sorghum using a multireference back-cross nested association mapping design and envirotyping. Genetics, 226 (4). pp. 1-17. ISSN 0016-6731
Gimode, D M and Ochieng, G and Deshpande, S P and Manyasa, E O and Kondombo, C P and Mikwa, E O and Avosa, M O and Kunguni, J S and Ngugi, K and Sheunda, P and Jumbo, M B and Odeny, D A (2024) Validation of sorghum quality control (QC) markers across African breeding lines. The Plant Genome (TSI). pp. 1-11. ISSN 1940-3372
Gopalakrishnan, S and Srinivas, Vadlamudi and Naresh, N and Rao, P S and Govindaraj, M (2024) Evaluation of sweet sorghum bagasse compost for its plant growth-promotion, yield and nutritional traits. The Andhra Agricultural Journal, 71 (2). pp. 224-232. ISSN 0003-2950
Gorthy, S and Sargar, P and Hugar, C and Li, J and Habyarimana, E (2024) Summary of the Potential and Exploitation of Omics and Biotechnological Breakthroughs in Sorghum. In: Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement. Springer, Singapore, pp. 405-432. ISBN 978-981-97-4346-9
Hivare, V and Sivasakthi, K and Choudhary, S (2024) Advancing Sorghum Improvement Through High-Throughput Phenotyping Technologies. In: Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement. Springer Nature, Singapore, pp. 99-123. ISBN 978-981-97-4346-9
Isaacs, K and Weltzien, E and Some, H and Diallo, A and Diallo, B and Sidibé, M and Brocke, K Vom and Samake, B and Nebie, B and Rattunde, F W (2024) Increasing sorghum yields for smallholder farmers in Mali: the evolution towards a context-driven, on-farm, gender-responsive sorghum breeding program. Frontiers in Sustainable Food Systems (TSI), 8. pp. 1-15. ISSN 2571-581X
Kaliamoorthy, S and Gaddameedi, A and Murugesan, T and Gorthy, S and Sravani, B and Neelam, N and Jayakumar, J and Choudhary, S and Kholova, J and Govindaraj, M (2024) Exploring genotypic diversity in sorghum breeding lines for water-saving traits to enhance drought adaptation during the post-rainy season. Crop Science (TSI), 64 (5). pp. 2630-2651. ISSN 0011-183X
Kaniganti, S and Khisti, M and Polavarapu, K K B and Reddy, P S (2024) Genome-Wide Identification and Characterization of the Strigolactone (SL) Pathway and Associated Genes in Sorghum. Current Trends in Biotechnology and Pharmacy, 18 (1). pp. 1518-1530. ISSN 0973-8916
Kasanaboina, K and Prasad, B V V and Chavan, S and Kumar, C V S and Naik, D S and Chary, D S and Yaram, V K R and Gorthy, S and Habyarimana, E (2024) Identification of stable restorers and high-yielding hybrids using diverse sorghum male sterile cytoplasmic sources and established pollen parents under different water regimes. Heliyon (TSI). pp. 1-33. ISSN 2405-8440
Katamreddy, S C and Reddy, B P and Kishor, P B K and Kumar, A A and Reddy, P S (2024) Identification and expression profile of dhurrin biosynthesis pathway genes in sorghum vegetative tissues. Plant Biotechnology Reports, 18. pp. 195-205. ISSN 1863-5466
Koehler, T and Botezatu, Á and Murugesan, T and Kaliamoorthy, S and Kholova, J and Sadok, W and Ahmed, M A and Carminati, A (2024) The transpiration rate sensitivity to increasing evaporative demand differs between soil textures, even in wet soil. Plant Stress, 12. pp. 1-11. ISSN 2667-064X
Kumara Charyulu, D and Afari-Sefa, V and Gumma, M K (2024) Trends in Global Sorghum Production: Perspectives and Limitations. In: Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement. Biomedical and Life Sciences Biomedical and Life Sciences (R0), 1 (1). Springer, Singapore, pp. 1-19. ISBN 978-981-97-4346-9
Mazumdar, S D and Afari-Sefa, V and Selvaraj, A and Durgalla, P and Seetha, A and Nedumaran, T and Nancy, D and Mane, H and Bhattacharjee, S and Swamikannu, N and Raman, A and Banerjee, R and Padmanabhan, J and Bose, D (2024) Effectiveness of Millet-Pulse-Groundnut Based Formulations in Improving the Growth of Pre-school Tribal Children in Telangana State, India. Preprints. pp. 1-16.
Melesse, M B (2024) An Agri-Food Systems Analysis to Establish a Supportive Environment for Kenya’s Flour Blending Policy. [Policy Briefs]
Onkarappa, D and Karrem, A and Marimuthu, M and Jaba, J (2024) Marker-Assisted Breeding in Major Insect Pest of Sorghum Crop. In: Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement. Springer, Singapore, pp. 313-325. ISBN 978-981-97-4346-9
Raphaël, P and Kakkera, A and Kholova, J and François, T (2024) The genotypic variation in the positive response of sorghum to higher sowing density is linked to an increase in water use efficiency. European Journal of Agronomy (TSI), 158. pp. 1-8. ISSN 1161-0301
Ruperao, P and Bollam, S (2024) Omics Approaches for Improving Sorghum Value Chains. In: Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement. Springer, Singapore, pp. 359-376. ISBN 978-981-97-4346-9
Sapara, V J and Shankhapal, A R and Reddy, P S (2024) Genome‑wide screening and characterization of phospholipase A (PLA)‑like genes in sorghum (Sorghum bicolor L.). Planta, 260. pp. 1-13. ISSN 0032-0935
Shaibu, A S and Buhari, F Z and Garba, I I and Adnan, A A (2024) Population structure and SNP detection for phytic acid, Fe and Zn in sorghum (Sorghum bicolor [L.] Moench). Cereal Research Communications (TSI). ISSN 0133-3720
Sivasakthi, K and Murugesan, T and Choudhary, S (2024) Adaptability and Cultivation of Sorghum Under Climate Change Scenarios. In: Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement. Biomedical and Life Sciences Biomedical and Life Sciences (R0), 1 (1). Springer, Singapore, pp. 55-98. ISBN 978-981-97-4346-9
Thakur, N and Barmukh, R and Sargar, P and Kasanaboina, K and Chavan, S and Awio, B and Li, J and Wang, L and Habyarimana, E (2024) Status of Sorghum Breeding in Asia. In: Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement. Springer Nature, Singapore, pp. 247-285. ISBN 978-981-97-4346-9
Thakur, N R and Gorthy, S and Vemula, A K and Odeny, D A and Ruperao, P and Sargar, P R and Mehtre, S P and Kalpande, H V and Habyarimana, E (2024) Genome‑wide association study and expression of candidate genes for Fe and Zn concentration in sorghum grains. Scientific Reports (TSI), 14. pp. 1-17. ISSN 2045-2322
Upadhyaya, H D and Wang, L and Paterson, A H and Gowda, C L L and Kumar, Rajendra and Li, J and Wang, Y-H (2024) Association mapping identifies stable loci containing novel genes for developmental and reproductive traits in sorghum. Genome, 67 (12). ISSN 0831-2796
Vetriventhan, M and Jagadeesh, K and Baraskar, S and Dagunapur, N R and Srinivas, R and Anilkumar, K and Singh, K (2024) Crop Wild Relatives of Sorghum: A Novel Source of Genetic Variation for Crop Improvement. In: Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement. Springer, Singapore, pp. 145-164. ISBN 978-981-97-4346-9