Items where Subject is "Others > Biofortification"

CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)

Govindaraj, M and Rai, K N and Cherian, B and Pfeiffer, W H and Kanatti, A and Shivade, H (2019) Breeding Biofortified Pearl Millet Varieties and Hybrids to Enhance Millet Markets for Human Nutrition. Agriculture, 9(5) (106). pp. 1-11. ISSN 2077-0472

Govindaraj, M and Rai, K N and Kanatti, A and Rao, A S and Shivade, H (2019) Nutritional Security in Drylands: Fast-Track Intra-Population Genetic Improvement for Grain Iron and Zinc Densities in Pearl Millet. Frontiers in Nutrition (TSI), 6 (74). pp. 1-8. ISSN 2296-861X

Kanatti, A and Govindaraj, M and Rai, K N and Rao, A S (2019) Maternal inheritance for grain iron and zinc densities in pearl millet. Indian Journal of Genetics & Plant Breeding (TSI), 79 (4). pp. 1-4.

CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)

Govindaraj, M and Rai, K N and Cherian, B and Pfeiffer, W H and Kanatti, A and Shivade, H (2019) Breeding Biofortified Pearl Millet Varieties and Hybrids to Enhance Millet Markets for Human Nutrition. Agriculture, 9(5) (106). pp. 1-11. ISSN 2077-0472

Govindaraj, M and Yadav, O P and Srivastava, R K and Gupta, S K (2019) Conventional and Molecular Breeding Approaches for Biofortification of Pearl Millet. In: Quality Breeding in Field Crops. Springer, Cham, Switzerland, pp. 85-107. ISBN 978-3-030-04608-8